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Cite This Article
SEKMEN, A. H., DEMİRAL, T., TOSUN, N., TÜRKÜSAY, H., TÜRKAN, İ. (2005). Effect of the Plant Activator on some Physiological Characteristics and Total Protein Content of Tomato Plants under Salt Stress. Ege Üniversitesi Ziraat Fakültesi Dergisi, Cilt: 42 - Sayı: 1, 85–95. https://ajindex.com/articles/50780