Journals / Trakya University Journal of Natural Sciences / 2016 / Cilt: 17 - Sayı: 1

THE DETECTION OF APPROPRIATE ORGANIC FERTILIZER AND MYCORRHIZAL METHOD ENHANCING SALT STRESS TOLERANCE IN RICE (Oryza sativa L.) UNDER FIELD CONDITIONS

Çeltikte (Oryza sativa L.) Tarla Koşullarında Tuz Stresine Toleransı Arttıracak Uygun Organik Gübreleme ve Mikorizal Yöntemlerin Tespiti

Pages
17–27
Publication Date
2016-06-15
DOI
—
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

The results showed that improvements in vegetative characters except leaf number were obtained with trials with MSW, MSW+waste tea leaves+straw or MSW+waste tea leaves+straw+chicken or olive manure including fertilizers, increase in chlorophyll b content was obtained with trials except with mycorrhiza, and decreased root Na levels and increases in chlorophyll a content (biochemical parameter) were obtained particularly with trials with of the mycorrhiza+MSW pair or mycorrhiza+MSW+waste tea leave mixture.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:This study was performed in order to identify the appropriate organic fertilizer and mycorrhizal methods for promoting rice tolerance in response to salty environmental conditions.
📊
Key Findings & Data:Samples of the plants were taken when they reached harvesting stage and their agronomical properties (plant height, number of leaves, leaf sheaths length, tillering, leaf area, panicle length, total and milled rice values and 1000 grain weight) were recorded and biochemical (chlorophyll a and b) and physiological analysis (Na, K, Ca, Si amounts in roots) were performed.
💡
Conclusion & Impact:The results showed that improvements in vegetative characters except leaf number were obtained with trials with MSW, MSW+waste tea leaves+straw or MSW+waste tea leaves+straw+chicken or olive manure including fertilizers, increase in chlorophyll b content was obtained with trials except with mycorrhiza, and decreased root Na levels and increases in chlorophyll a content (biochemical parameter) were obtained particularly with trials with of the mycorrhiza+MSW pair or mycorrhiza+MSW+waste tea leave mixture.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Stres · organik atık · prina

Abstract

This study was performed in order to identify the appropriate organic fertilizer and mycorrhizal methods for promoting rice tolerance in response to salty environmental conditions. For this purpose, some agronomic, biochemical and physiological parameters were investigated in rice under natural salt stress. The plants were grown in saline field conditions from germination to harvest stage and fertilizing consisted of only a mixture of different ratios of mycorrhizal, municipal solid waste (MSW), waste tea leaves, straw, olive manure and chicken manure. Samples of the plants were taken when they reached harvesting stage and their agronomical properties (plant height, number of leaves, leaf sheaths length, tillering, leaf area, panicle length, total and milled rice values and 1000 grain weight) were recorded and biochemical (chlorophyll a and b) and physiological analysis (Na, K, Ca, Si amounts in roots) were performed. The results showed that improvements in vegetative characters except leaf number were obtained with trials with MSW, MSW+waste tea leaves+straw or MSW+waste tea leaves+straw+chicken or olive manure including fertilizers, increase in chlorophyll b content was obtained with trials except with mycorrhiza, and decreased root Na levels and increases in chlorophyll a content (biochemical parameter) were obtained particularly with trials with of the mycorrhiza+MSW pair or mycorrhiza+MSW+waste tea leave mixture. The best fertilizing mixture, straw (100kg/decare) + MSW (75g / 2,5m2), was in experiment no: 2. Additionally, there was no change in the low yield; but certain additives were necessary. In conclusion, organic waste and mycorrhizal fertilizer applications with specific ratios were determined to have a protective effect on plants against salt stress.

Özet

Çalışmanın amacı; çeltikte tuzlu ortamlarda toleransı artıracak uygun organik gübreleme ve mikorizal yöntemlerin tespitidir. Bunun için doğal tuz stresi altındaki çeltiklerde bazı agronomik, biyokimyasal ve fizyolojik parametreler araştırılmıştır. Çimlenme aşamasından hasat dönemine kadar bitkiler tuzlu nehir suları ile tarla koşullarında yetiştirilmiş ve sadece gübreleme olarak mikoriza, belediye katı atık, çay yaprakları, saman, zeytin gübresi ve tavuk gübresinin değişik oranlarda karışımları ile elde edilen gübrelerle uygulama yapılmıştır. Hasat dönemine gelen bitkilerden örnekleme ile bitkiler alınarak bunlardan agronomik (bitki boyu, yaprak sayısı, yaprak kın uzunluğu, kardeşlenme, yaprak alanı, salkım boyu, kavuzlu, kırıklı/kırıksız ve 1000 dane ağırlıkları), biyokimyasal (klorofil a ve b değerleri), fizyolojik analizler (köklerde Na, K, Ca, Si) yapılmıştır. Sonuç olarak; vejetatif karakterlerin (yaprak sayısı hariç) MSW, MSW+çay yaprakları+saman, MSW+çay yaprakları+saman+tavuk veya zeytin gübreli denemelerle, klorofil b miktarının mikoriza hariç diğer denemelerle (saman, tavuk ve zeytinli denemeler), kökte düşük Na mineral seviyesinin ve klorofil a seviyesindeki artışlarının (biyokimyasal parametre) özellikle mikorizal + MSW ikilisi veya mikoriza + MSW + çay’lı denemelerle sağlandığı tespit edilmiştir. Bunlara ilaveten verim düşüşünde bir değişim olmamıştır; ama bazı katkılar gerekmektedir. En iyi denemenin, 2 no’lu test yani saman (100kg/dönüm) + MSW (75g/2,5m2 ) olduğu tespit edilmiştir. Dolayısıyla tespit edilen oranlarla yapılan organik atık ve mikorizal gübrelemenin tuz stresine karşı bitkiyi koruyucu olduğu anlaşılmıştır.

🔖

Cite This Article

AYBEKE, M. (2016). THE DETECTION OF APPROPRIATE ORGANIC FERTILIZER AND MYCORRHIZAL METHOD ENHANCING SALT STRESS TOLERANCE IN RICE (Oryza sativa L.) UNDER FIELD CONDITIONS. Trakya University Journal of Natural Sciences, Cilt: 17 - Sayı: 1, 17–27. https://ajindex.com/articles/46635

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (11)

  1. Al-Karaki, G.N., Hammad, R. & Rusan, M. 2001. Response of two tomato cultivars differing in salt tolerance to inoculation with mycorrhizal fungi under salt stress. Mycorrhiza, 11: 43–47. Anonymous, 2003. Tarımsal Değerleri Ölçme Denemeleri Teknik Talimatı. http://www.tarim.gov.tr/BUGEM/TTSM/Belgeler/Tescil/Teknik%20Talimatlar/S%C4%B1cak%20%C4%B0klim%20Tah%C4%B1llar%C4%B1/%C3%A7eltik.pdf (accessed on 15.11.2015)
  2. Barbera, A.C., Maucieri, C., Cavallaro, V., Ioppolo, A. & Spagna, G. 2013. Effects of spreading olive mill wastewater on soil properties and crops, a review. Agricultural Water Management, 119: 43– 53. Campanelli, A., Ruta, C., De Mastro, G. & Morone-Fortunato, I. 2013. The role of arbuscular mycorrhizal fungi in alleviating salt stress in Medicago sativa L. var. icon. Symbiosis, 59: 65–76.
  3. Cantrell, I.C. & Linderman RG. 2001. Preinoculation of lettuce and onion with VA mycorrhizal fungi reduces deleterious effects of soil salinity. Plant and Soil, 233: 269–281.
  4. Crosland A.R., Zhao, F.J., McGrath, S.P. & Lane, P.W. 1995. Comparison of aqua regia digestion with sodium carbonate fusion for the determination of total phosphorus in soils by inductively coupled plasma atomic emission spectroscopy (ICP). Communications in Soil Science and Plant Analysis, 26(9-10): 1357-1368.
  5. Dodd, I.C., Ruíz-Lozano, J.M. 2012. Microbial enhancement of crop resource use efficiency. Current Opinion in Biotechnology, 23: 236–242. FAOSTAT, http://www.fao.org/nr/water/aquastat/main/index.stm. (accessed on 01.06.2012).
  6. Hajiboland, R., Aliasgharzadeh, N., Laiegh, S.F. & Poschenrieder C. 2010. Colonization with arbuscular mycorrhizal fungi improves salinity tolerance of tomato (Solanum lycopersicum L.) plants. Plant and Soil, 331: 313–327.
  7. Hargreaves J.C., Adl M.S. & Warman, P.R. 2008. A review of the use of composted municipal solid waste in agriculture. Agriculture, Ecosystems and Environment, 123: 1–14.
  8. İnal A., Sözüdoğru, S. & Erden, D. 1996. Tavuk Gübresinin içeriği ve Gübre Değeri. Tarım Bilimleri Dergisi, 2(3): 45-50.
  9. Li, S.X., Wang, Z., Li, S., Gao, Y. & Tian, X. 2013. Effect of plastic sheet mulch, wheat straw mulch, and maize growth on water loss by evaporation in dry land are as of China. Agric. Water Manage, 116: 39–49.
  10. Li, J.G., Pu, L.J., Han, M.F., Zhu, M., Zhang, R.S. & Xiang, Y.Z. 2014. Soil salinization research in China: advances and prospects. J Geogr Sci, 24: 943–960.
  11. Lichtenthaler, H.K. & Wellburn, R.R. 1983. Determination of total carotenoids and chlorophyll