Journals / Anatomy / 2020 / Cilt: 14 - Sayı: 2

Anatomical perspective on the loss of smell and taste sensation in SARS-CoV-2 infection

Journal
Anatomy
Pages
145–149
Publication Date
2022-10-11
DOI
—
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

We believe the anatomical perspective on anatomical regions, epithelial cell types and receptors categories presented here will be helpful in developing functional anatomy based effective strategies for early detection of SARS-CoV-2 virus positive patients.

📌 3 Key Takeaways

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Objective & Hypothesis:The SARS-CoV-2 virus pandemic that originated from the Wuhan region of China continues to cause major disruptions globally.
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Key Findings & Data:Loss of smell and taste sensation is reported to be an early indicators of SARS-CoV-2 infection.
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Conclusion & Impact:We believe the anatomical perspective on anatomical regions, epithelial cell types and receptors categories presented here will be helpful in developing functional anatomy based effective strategies for early detection of SARS-CoV-2 virus positive patients.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Domain Parameters

Abstract

The SARS-CoV-2 virus pandemic that originated from the Wuhan region of China continues to cause major disruptions globally. Loss of smell and taste sensation is reported to be an early indicators of SARS-CoV-2 infection. We provide here an anatomical perspective highlighting the anatomical regions, epithelial cell types and receptors categories involved in facilitating SARS-CoV-2 virus entry into host organism to rationalize the early loss of smell and taste sensation observed in patients infected with SARS-CoV-2 virus. We believe the anatomical perspective on anatomical regions, epithelial cell types and receptors categories presented here will be helpful in developing functional anatomy based effective strategies for early detection of SARS-CoV-2 virus positive patients.

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Cite This Article

KILROY, D., KUMAR, A. (2022). Anatomical perspective on the loss of smell and taste sensation in SARS-CoV-2 infection. Anatomy, Cilt: 14 - Sayı: 2, 145–149. https://ajindex.com/articles/439423

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