Journals / Turkish Journal of Gastroenterology / 2010 / Cilt: 21 - Sayı: 2

Üst gastrointestinal cerrahi sonrasında erken oral beslenme ile geleneksel oral beslenmenin karşılaştırılması

Comparing early oral feeding with traditional oral feeding in upper gastrointestinal surgery

Pages
119–124
DOI
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AI Summary & Key Takeaways

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⚡ TL;DR(Too Long; Didn't Read)

Conclusions: The results of this study show that early oral feeding is a safer and more cost-effective procedure in upper gastrointestinal surgery.

📌 3 Key Takeaways

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Objective & Hypothesis:Due to the lack of interest in using early oral feeding and the need for a trial study in this regard, this study aimed to compare the outcome of early oral feeding and traditional oral feeding in patients with upper gastrointestinal surgery.
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Key Findings & Data:Results: Tolerance of oral feeding for the two groups was 24 (92.3%) in the early oral feeding group and 21 (91.3%) in the traditional oral feeding group (p=0.89).
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Conclusion & Impact:Conclusions: The results of this study show that early oral feeding is a safer and more cost-effective procedure in upper gastrointestinal surgery.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Domain Parameters

Abstract

Due to the lack of interest in using early oral feeding and the need for a trial study in this regard, this study aimed to compare the outcome of early oral feeding and traditional oral feeding in patients with upper gastrointestinal surgery. Methods: Fifty-two patients who underwent upper gastrointestinal surgery were randomly assigned into two groups in a consecutive manner as either the early oral feeding group or traditional oral feeding group. Tolerance of oral feeding, ileus, nausea and vomiting, post-operative stay, and complications were recorded. Results: Tolerance of oral feeding for the two groups was 24 (92.3%) in the early oral feeding group and 21 (91.3%) in the traditional oral feeding group (p=0.89). The post-operative hospital stays were 5.62 and 8.04 days in the early oral feeding and traditional oral feeding groups, respectively (p<0.0001). There were significant differences between the two groups in terms of the time of the first gas passing/defecation, the post-operative hospital stays, starting time of oral feeding, and satisfaction regarding early nasogastric tube removal. Conclusions: The results of this study show that early oral feeding is a safer and more cost-effective procedure in upper gastrointestinal surgery.

Özet

Erken oral beslenme konusuna ilgi olmaması ve bu konu hakkında çalışmaya ihtiyaç olması nedeni ile bu çalışmada üst gastrointestinal cerrahi yapılan hastalarda erken oral beslenme ile geleneksel oral beslenmenin karşılaştırılması amaçlanmıştır. Yöntem: Üst gastrointestinal cerrahi uygulanan 52 hasta sıralı olarak 2 gruba randomize edildi. Bu gruplardan birincisinde cerrahi sonrası erken oral beslenmeye geçilirken di¤erinde geleneksel yöntemlere göre beslenmeye geçildi. Oral beslenmenin toleransı, ileus gelişimi, bulantı ve kusma, postoperatif yatış süresi ve gelişen komplikasyonlar tespit edildi. Sonuçlar: Oral beslenme erken oral beslenme grubunda 24 (%92.3) ve geleneksel yöntemlere göre grubunda 21 (%91.3) hastada tolere edildi (p=0.89). Postoperatif hastane yatışları erken oral beslenme ve geleneksel yöntemlere göre gruplarında sırasıyle ortalama 5.62 ve 8.04 gün bulundu (p<0.0001). Her iki grup arasında gaz/gaita çıkışının süresinde, postoperatif hastane yatışında, oral beslenmenin başlanma süresinde, nazogastrik sondanın çekilme süreleri arasında belirgin farklılık tespit edildi. Tartışma: Bu çalışmanın sonuçlarına göre üst gastrointestinal operasyon geçiren hastalarda oral beslenmeye erken geçilmesi güvenli ve maliyeti azaltan bir uygulamadır.

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Cite This Article

HOSSEINI, S. N., MOUSAVINASAB, S. N., RAHMANPOUR, H., SOTODEH, S. (2010). Üst gastrointestinal cerrahi sonrasında erken oral beslenme ile geleneksel oral beslenmenin karşılaştırılması. Turkish Journal of Gastroenterology, Cilt: 21 - Sayı: 2, 119–124. https://ajindex.com/articles/409777

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