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AI Summary & Key Takeaways
AI Insight⚡ TL;DR(Too Long; Didn't Read)
In this paper different studies about occurrence, importance and amount of biogenic amines in wine and beer, have been compiled.
📌 3 Key Takeaways
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Objective & Hypothesis:Biogenic amines in wine and beer are important because of potential toxicity.
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Key Findings & Data:Biogenic amines in wine and beer are important because of potential toxicity.
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Conclusion & Impact:In this paper different studies about occurrence, importance and amount of biogenic amines in wine and beer, have been compiled.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Biyojen aminler · şarap · bira
Abstract
Biogenic amines in wine and beer are important because of potential toxicity. In this paper different studies about occurrence, importance and amount of biogenic amines in wine and beer, have been compiled.
Özet
Bu derlemede şarap ve biralarda az veya çok bulunan ve potansiyel zehirliliklerinden dolayı oldukça önemli olan biyojen aminlerin oluşumu ve bu içkilerdeki miktarları ile ilgili yapılan çalışmalar irdelenmiştir.
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Cite This Article
DENLİ, Y., ANLI, R. E. (1998). The Significance and Formation of Biogen Amines in Wine and Beer (Turkish with English Abstract). Gıda, Cilt: 23 - Sayı: 5. https://ajindex.com/articles/40320