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Journals / Tarla Bitkileri Merkez Araştırma Enstitüsü Dergisi / 2016 / Cilt: 25 - Sayı: 0

Investigation of Possible Usage of Some Essential Oils on Potato (Solanum tuberosum L.) as Plant Activator Compounds

Bazı Uçucu Yağların Patateste (Solanum tuberosum L.) Bitki Aktivatörü Olarak Kullanım Olanaklarının Araştırılması

ARİF ŞANLI
TAHSİN KARADOĞAN
Bekir TOSUN
Pages
30–35
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

It was found that potato tuber yield could be increased with essential oiltreatments at different concentrations; however some essential oils have to exhibit adverse effects in highdoses.

📌 3 Key Takeaways

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Objective & Hypothesis:The present research was conducted during 2014 in order to determine of sage (Salvia officinalis L.),oregano (Origanum onites L.) and fennel (Foeniculum vulgare Miller) essential oils on potato tuber yield andsome yield parameters.
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Key Findings & Data:Potato tubers were treated before sowing in different concentrations (150, 300, 450and 600 ppm) sage, oregano and fennel essential oils.
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Conclusion & Impact:It was found that potato tuber yield could be increased with essential oiltreatments at different concentrations; however some essential oils have to exhibit adverse effects in highdoses.
🔬Design:Research Article
📍Scope:2014 Verileri
⚙️Variables:Domain Parameters

Abstract

The present research was conducted during 2014 in order to determine of sage (Salvia officinalis L.),oregano (Origanum onites L.) and fennel (Foeniculum vulgare Miller) essential oils on potato tuber yield andsome yield parameters. Potato tubers were treated before sowing in different concentrations (150, 300, 450and 600 ppm) sage, oregano and fennel essential oils. Tuber number per plant, tuber yield per hill, averagetuber weight, marketable tuber yield and total tuber yield parameters investigated in the study. Essential oiltreatments, treatment dosses and treatment x dose interactions were statistically significant for the allparameters examined in the study. It was found that potato tuber yield could be increased with essential oiltreatments at different concentrations; however some essential oils have to exhibit adverse effects in highdoses.

Özet

Bu araştırma, adaçayı (Salvia officinalis L.), kekik (Origanum onites L.) ve rezene (Foeniculum vulgareMiller) uçucu yağlarının patateste yumru verimi ve bazı verim parametreleri üzerine etkilerini belirlemekamacıyla Süleyman Demirel Üniversitesi Ziraat Fakültesi Tarla Bitkileri Bölümünde 2014 yılında yürütülmüştür.Çalışmada Agria çeşidine ait tohumluk yumrular dikimden önce adaçayı, kekik ve rezene uçucu yağlarınınfarklı konsantrasyonlarında (150, 300, 450 ve 600 ppm) muamele edilmiştir. Araştırmada ocak başına yumrusayısı, ocak verimi, ortalama yumru ağırlığı, pazarlanabilir yumru verimi ve dekara yumru verimi parametreleriincelenmiştir. Araştırmada ele alınan tüm özelliklerde de uçucu yağ uygulamaları, uygulama dozları ve uçucuyağ x doz interaksiyonları istatistiksel olarak önemli bulunmuştur. Araştırmada, tohumluk yumruların farklıdozlarda hazırlanan uçucu yağ solüsyonları ile muamele edilmeleri sonucu patates bitkisinde yumru verimininönemli ölçüde arttırılabileceği, bununla birlikte bazı uçucu yağların yüksek dozda olumsuz etki gösterebildiğisonucuna varılmıştır

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Cite This Article

ŞANLI, A., KARADOĞAN, T., TOSUN, B. (2016). Investigation of Possible Usage of Some Essential Oils on Potato (Solanum tuberosum L.) as Plant Activator Compounds. Tarla Bitkileri Merkez Araştırma Enstitüsü Dergisi, Cilt: 25 - Sayı: 0, 30–35. https://ajindex.com/articles/360768

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