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Journals / Süleyman Demirel Üniversitesi Sağlık Bilimleri Dergisi / 2015 / Cilt: 6 - Sayı: 3

Fibromyalgia and Nutrition

Fibromiyaljide Beslenme Yaklaşımı

Hande YILMAZ
Hilal YILDIRAN
Pages
126–130
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

In this review, nutritional status of fibromyalgia patients and effects of dietary changes on symptoms of the disease had been compiled.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Fibromyalgia, which has unknown etiology and medical treatment, affects quality of life because of chronic widespread pain condition and many of symptoms that comes with it such as chronic fatigue, depression, sleep disorders, cognitive dysfunction significantly.
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Key Findings & Data:After increase of studies supporting hypothesis that oxidative stress plays an active role in etiology of fibromyalgia, improvement of dietary antioxidant content was considered.
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Conclusion & Impact:In this review, nutritional status of fibromyalgia patients and effects of dietary changes on symptoms of the disease had been compiled.
🔬Design:Review & Systematic Survey
📍Scope:Comprehensive Sample
⚙️Variables:Domain Parameters

Abstract

Fibromyalgia, which has unknown etiology and medical treatment, affects quality of life because of chronic widespread pain condition and many of symptoms that comes with it such as chronic fatigue, depression, sleep disorders, cognitive dysfunction significantly. Some of applications developed for treatment of patients are aerobic exercises, cognitive behavioral therapy, patient training, acupuncture, antidepressant, dietary changes and supplements. After increase of studies supporting hypothesis that oxidative stress plays an active role in etiology of fibromyalgia, improvement of dietary antioxidant content was considered. Studies that evaluate effects of nutritional status in patients with symptoms are among issues of current researches. In this review, nutritional status of fibromyalgia patients and effects of dietary changes on symptoms of the disease had been compiled.

Özet

Tıbbi tedavisi ve etiyolojisi henüz bilinmeyen fibromiyalji, yaygın ağrı durumu ve beraberinde getirdiği kronik yorgunluk, depresyon, uyku bozuklukları, bilişsel disfonksiyon gibi pek çok semptomla birlikte hastaların yaşam kalitesini önemli düzeyde etkilemektedir. Hastalarda tedaviye yönelik geliştirilen uygulamalardan bazıları, aerobik egzersizler, bilişsel davranışçı terapi, hasta eğitimi, akupunktur, antidepresan kullanımı, besin desteği kullanımı ve diyet değişiklikleridir. Fibromiyalji etyolojisinde oksidatif stresin etkin rol oynadığı hipotezini destekleyen çalışmaların artmasıyla birlikte diyetin antioksidan içeriğinin geliştirilmesi görüşü ortaya çıkmıştır. Hastalarda, beslenme durumunun semptomlar üzerine etkilerinin değerlendirildiği çalışmalar güncel araştırma konuları arasında yer almaktadır. Bu derlemede, fibromiyalji hastalarının beslenme durumları ve yapılan diyet değişikliklerinin hastalık semptomları üzerine etkileri özetlenmiştir.

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Cite This Article

YILMAZ, H., YILDIRAN, H. (2015). Fibromyalgia and Nutrition. Süleyman Demirel Üniversitesi Sağlık Bilimleri Dergisi, Cilt: 6 - Sayı: 3, 126–130. https://ajindex.com/articles/360401

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