Journals / Türk Tarım - Gıda Bilim ve Teknoloji dergisi / 2019 / Cilt: 7 - Sayı: 8

Subacute Rumen Acidosis and Preventive Feeding Practices in Dairy Cows

Süt Sığırlarında Subakut Rumen Asidozisi ve Önleyici Besleme Uygulamaları

Pages
1156–1165
DOI
—
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

In this article, the reasons of subacute rumen acidosis which causes significant economic losses in dairy cow farms, methods that can be applied to detect and prevent it have been emphasized.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Subacute rumen acidosis is a metabolic disease that usually occurs in the form of recurrent seizures of low rumen pH during periods giving of high energy-containing rations and usually lasts for several minutes or several hours.
📊
Key Findings & Data:The most important clinical signs are decreased feed consumption, live weight loss, decrease in rumen movements, abomasum displacement, laminitis, diarrhea, decrease in milk yield and milk fat yield, softening of feces, presence of undigested grains in feces.
💡
Conclusion & Impact:In this article, the reasons of subacute rumen acidosis which causes significant economic losses in dairy cow farms, methods that can be applied to detect and prevent it have been emphasized.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Domain Parameters

Abstract

Subacute rumen acidosis is a metabolic disease that usually occurs in the form of recurrent seizures of low rumen pH during periods giving of high energy-containing rations and usually lasts for several minutes or several hours. The most important clinical signs are decreased feed consumption, live weight loss, decrease in rumen movements, abomasum displacement, laminitis, diarrhea, decrease in milk yield and milk fat yield, softening of feces, presence of undigested grains in feces. In this article, the reasons of subacute rumen acidosis which causes significant economic losses in dairy cow farms, methods that can be applied to detect and prevent it have been emphasized.

Özet

Subakut (subklinik) rumen asidozisi, özellikle yüksek enerjili rasyonlar verildiği dönemlerde, düşük rumen pH’sının tekrarlayan nöbetleri şeklinde ortaya çıkan ve genellikle birkaç dakika veya birkaç saat süren metabolik bir hastalıktır. En dikkat çeken belirtileri yem tüketiminin azalması, canlı ağırlık kaybı, rumen hareketlerinde azalma, abomasum kayması, laminitis, ishal, süt verimi ve süt yağ veriminde azalma, dışkının kıvamında yumuşama ve dışkıda sindirilmemiş tahıl tanelerinin görülmesidir. Bu derlemede, süt sığırı işletmelerinde önemli ekonomik kayıplara neden olan subakut rumen asidozisinin nedenleri, tespit edilmesi ve önlenmesi için uygulanabilecek yöntemler incelenmiştir.

🔖

Cite This Article

ÇAYIROĞLU, H., ŞAHİN, A., COŞKUN, İ. (2019). Subacute Rumen Acidosis and Preventive Feeding Practices in Dairy Cows. Türk Tarım - Gıda Bilim ve Teknoloji dergisi, Cilt: 7 - Sayı: 8, 1156–1165. https://ajindex.com/articles/331188

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (6)

  1. Abdela N. 2016. Subacute ruminal acidosis (SARA) and its consequence in dairy cattle: A review of past and recent research at global prospective. Achievements in the Life Sciences, 10(2), 187-196. https://doi.org/10.1016/j.als.2016.11.006 Alataş MS. 2013. İn vivo ve in vitro şartlarda oluşturulan subakut asidozis durumunda megasphaera elsdenii inokulasyonunun rumen parametreleri üzerine etkisi (Doktora Tezi, Selçuk Üniversitesi Sağlık Bilimleri Enstitüsü). Al-Husseiny SH, Zenad MM. 2017. Estimation of lipopolysaccharide concentration in the content of ruminal fluid and feces of dairy cows that suffering from subacute ruminal acidosis. Al-Qadisiyah Journal of Veterinary Medicine Sciences, 16(2), 157-161. https://doi.org/ 10.29079/vol16iss2art451 AlZahal O, Dionissopoulos L, Laarman AH, Walker N, McBride, BW. 2014. Active dry Saccharomyces cerevisiae can alleviate the effect of subacute ruminal acidosis in lactating dairy cows. Journal of Dairy Science, 97(12), 7751-7763. https://doi.org/10.3168/jds.2014-8212
  2. Aschenbach JR, Penner GB, Stumpff F, Gäbel G. 2011. Role of fermentation acid absorption in the regulation of ruminal pH. Journal of Animal Science, 89(4), 1092-1107. https://doi.org/10.2527/jas.2010-3301 Bal MA. 2017. Rumen pH'sını düzenleyici katkı maddeleri ve etkileri. Türkiye Klinikleri Journal of Animal Nutrition and Nutritional Diseases-Special Topics, 3(3), 161-170. https://www.turkiyeklinikleri.com/article/en-rumen-phsiniduzenleyici-katki-maddeleri-ve-etkileri-80793.html Erişim: 15.11.2018
  3. Beauchemin K, Penner G. 2009. New developments in understanding ruminal acidosis in dairy cows. In Tri-State Dairy Nutrition Conference (pp. 21-22). http://www.dairyweb.ca/ Resources/3SDNC2009/Beauchemin.pdf Erişim: 12.11.2018
  4. Beauchemin KA, Yang WZ, Morgavi DP, Ghorbani GR, Kautz W, Leedle JAZ. 2003. Effects of bacterial direct-fed microbials and yeast on site and extent of digestion, blood chemistry, and subclinical ruminal acidosis in feedlot cattle. Journal of Animal Science, 81(6): 1628-1640. https://doi.org/10.2527/2003.8161628x
  5. Belge A, Akın İ. 2015. Sütçü Sığırlarda Subklinik Laminitis: Predispoze Faktörler. Türkiye Klinikleri. J. Vet. Sci. SurgSpecial Topics. 2015:1(1): 32-37. https://scholar.google.com.tr /scholar?hl=tr&as_sdt=0%2C5&q=S%C3%BCt%C3%A7% C3%BC+S%C4%B1%C4%9F%C4%B1rlarda+Subklinik+L aminitis%3A+Predispoze+Fakt%C3%B6rler&btnG= Erişim: 12.11.2018
  6. Biricik H, Gençoğlu H. 2010. Süt sığırı rasyonlarında etkin nötral deterjant fiber (NDF) ile s