Journals / Türk Tarım ve Doğa Bilimleri Dergisi / 2019 / Cilt: 6 - Sayı: 2

Biological and Chemical Activity of Catalpa bignonioides Methanolic of Flower Extract

Catalpa bignonioides Metanolik Çiçek Ekstraktının Biyolojik ve Kimyasal Aktivitesi

Pages
230–234
DOI
—
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

As a result, it was determined that the flowers of Catalpa bignonioides contain a large number of fatty acids and have a significant antioxidant activity.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:The aim of this study was to determine the antimicrobial and antioxidant activity and fatty acid composition of the methanolic extract obtained from Catalpa bignonioides flowers.
📊
Key Findings & Data:The extract was shown antimicrobial effect on Staphylococcus aureus ATCC 29213 and high amount of linoleic acid, tricosonoic acid and arachidonic acid were found in fat content.
💡
Conclusion & Impact:As a result, it was determined that the flowers of Catalpa bignonioides contain a large number of fatty acids and have a significant antioxidant activity.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Antimikrobiyal aktivite · antioksidan aktivite · Catalpa bignonioides

Abstract

The aim of this study was to determine the antimicrobial and antioxidant activity and fatty acid composition of the methanolic extract obtained from Catalpa bignonioides flowers. Antioxidant capacity DPPH radical lacking activity determination and antibacterial activities were investigated by using disk diffusion method. The oil composition of the methyl esterified extract was determined by gas chromatography. The extract was shown antimicrobial effect on Staphylococcus aureus ATCC 29213 and high amount of linoleic acid, tricosonoic acid and arachidonic acid were found in fat content. The antioxidant activity of the methanolic extract significantly decreases the DPPH radicals when compared to ascorbic acid. As a result, it was determined that the flowers of Catalpa bignonioides contain a large number of fatty acids and have a significant antioxidant activity.

Özet

Bu çalışmada Catalpa bignonioides çiçeklerinden elde edilen metanolik ekstraktın antimikrobiyal, antioksidan aktiviteleri ve yağ asit kompozisyonlarının belirlenmesi amaçlanmıştır. Antioksidan kapasitesi DPPH radikali süpürücü aktivite tayini, antimikrobiyal aktiviteleri disk difüzyon yöntemi kullanılarak araştırılmıştır. Metil esterlenmiş ekstraktın yağ kompozisyonu gaz kromotografisi ile belirlenmiştir. Ekstraktın Staphylococcus aureus ATCC 29213 suşu üzerinde antibakteriyel etki gösterdiği ve yağ içeriğinde yüksek miktarda linoleik asit, trikosonoik asit, araşidonik asit olduğu gözlenmiştir. Metanolik ekstraktın antioksidan aktivitesi askorbik asitle karşılaştırıldığında DPPH radikallerini önemli derecede azalttığı tespit edilmiştir. Elde edilen sonuçlar neticesinde Catalpa bignonioides çiçeklerinin çok çeşitli sayıda yağ asidi içerdiği ve önemli derecede antioksidan aktiviteye sahip olduğu belirlenmiştir.

🔖

Cite This Article

İNCEÇAYIR, D., SEMERCİ, A. B., MUSTAFA, N., TUNÇ, K. (2019). Biological and Chemical Activity of Catalpa bignonioides Methanolic of Flower Extract. Türk Tarım ve Doğa Bilimleri Dergisi, Cilt: 6 - Sayı: 2, 230–234. https://ajindex.com/articles/330713

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (8)

  1. Usama, K., Abdel-Hameed, 2014. Morphological phylogenetics of Bignoniaceae Juss. Beni-Suef University Kournal of Basic and Applied Sciences, 3: 172-177.
  2. Blois, M.S. 1958. Antioxidant determinations by the use of a stable free. Radical Nature, 181: 1199-1200.
  3. Bruzual de Abreu, M., Temraz, A., Vassallo, A., Braca, A., Tommasi, N.D. 2014. Phenolic glycosides from tabebuia argentea and Catalpa bignonioides. Phytochemistry Letters, 7: 85-88.
  4. Chisholm, M.J., Hopkins, C.Y. 1965. Fatty acids of Catalpa bignonioides and other Bignoniaceae seed oils. Canadia Journal of Chemistry. Vol 43. Djeridane, A., Yousfi, M., Nadjemi, B., Boutassouna, D., Stocker, P., Vidal, N. 2006. Antioxidant activity of some Algerian medicinal plants extracts containing phenolic compounds. Food Chemistry, 97: 654-660. Dvorská, M., Žemlička, M., Muselík, J., Karafiátová, J., Suchý, V. 2017. Antioxidant activity of Catalpa bignonioides. Fitoterapia, 78: 437-439.
  5. Gerber, M., Boutron-Ruault, M.C., Hercberg, S., Riboli, E., Scalbert, A., Siess, M.H. 2002. Food and cancer: State of the art about the protective effect of fruits and vegetables. Bull Cancer, 89: 293-312.
  6. Jaberian, H., Piri, K., Nazari, J. 2013. Phytochemical composition and in vitro antimicrobial and antioxidant activities of some medicinal plants. Food Chemistry, 136: 237-244. Karakaş S. 2003. Isırgan Otu Toprak Altı Ve Toprak Üstü Kısımlarından Isırgan Otu Ekstraktının Eldesi ve Özelliklerinin İncelenmesi. İTÜ, Fen Bilimleri Enstitüsü Yüksek Lisans Tezi. Krishnaiah, D., Sarbatly, R., Nithyanandam, R.A. 2011. Review of the antioxidant potential of medicinal plant species. Food and Bioproducts Processing, 8(9): 217-233. Muñoz-Mingarro, D., Acero, N., Llinares, F., Pozuelo, J.M., Galán de Mera, A., Vicenten, J.A., Morales, L., Alguacil, L.F., Pérez, C. 2003. Biological activity of extracts from Catalpa bignonioides. Journal of Ethnopharmacology, 87: 163-167.
  7. Nurcahyanti, A.D.R., Nasser, I.J., Sporer, F., Wetterauer, B., Kadarso, I.D., Reichling, J., Wink, M. 2018. Essential oil composition, in vivo antioxidant, and antimicrobial activities of Pimpinella pruatjan from West Java, Indonesia. The Natural Products Journal, 8(1): 61-69.
  8. Rahmatullah, M., Samarrai, R., Jahan, R., Rahman, S., Sharmin, N., Emdad Ullah Miajee, Z.U.M., Chowdhury, M.H., Bari, S., Jamal, F., Anwarul Bashar, A.B.M., Azad, A.K., Ahsan, S. 2010. An ethnomedicinal, pharmacological and phytochemical review of some Bignoniaceae family plants and a description of Bignoni