Journals / Su Ürünleri Dergisi / 2006 / Cilt: 23 - Sayı: 1

Effects of dietary mannan-oligosaccharide on growth, instestine and liver histology of the African catfish (Clarias gariepinus (Burchell, 1822))

Yeme eklenen mannan-oligosakkarit' in karabalıkların (Clarias gariepinus (Burchell, 1822)) gelişimine, barsak ve karaciğer histolojisine etkileri

Pages
37–41
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Also, dietary MOS did not significantly affect the liver and intestine histology.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Different levels of dietary mannan-oligosaccharide (MOS) administered for 80 days to African catfish (Clarias gariepinus) were evaluated for their efficacy on growth parameters, and intestine and liver histology.
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Key Findings & Data:The following levels of MOS were used in commercial trout diet: 1‰, 2‰ and 3‰ during the trial.
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Conclusion & Impact:Also, dietary MOS did not significantly affect the liver and intestine histology.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:karaciğer · yem katkı maddeleri · yemler

Abstract

Different levels of dietary mannan-oligosaccharide (MOS) administered for 80 days to African catfish (Clarias gariepinus) were evaluated for their efficacy on growth parameters, and intestine and liver histology. The following levels of MOS were used in commercial trout diet: 1‰, 2‰ and 3‰ during the trial. At the end of the feeding period the live body weight gain and feed conversion ratio, hepatosomatic and gonadosomatic index values were found similar for all experimental groups (P>0.05). Also, dietary MOS did not significantly affect the liver and intestine histology.

Özet

Farklı seviyelerde mannan-oligosakkarit (MOS)’in 80 gün süreyle karabalıkta (Clarias gariepinus) büyüme, barsak ve karaciğer histolojisine etkileri incelenmiştir. Çalışmada kontrol yemine (ticari alabalık yemi) ‰1, ‰2 ve ‰3 düzeyinde MOS ilavesi yapılmıştır. Çalışma sonunda canlı ağırlık kazancı, yem değerlendirme oranı, hepatosomatik ve gonadosomatik indeks değerlerinin gruplar arasında istatistiki bir fark göstermediği belirlenmiştir (P>0.05). Benzer bir şekilde MOS ilavesinin barsak ve karaciğer dokularının histolojisinde de bir farklılık yaratmadığı tespit edilmiştir.

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Cite This Article

GENÇ, M. A., YILMAZ, E., GENÇ, E. (2006). Effects of dietary mannan-oligosaccharide on growth, instestine and liver histology of the African catfish (Clarias gariepinus (Burchell, 1822)). Su Ürünleri Dergisi, Cilt: 23 - Sayı: 1, 37–41. https://ajindex.com/articles/312022

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