SavedAdd your journal

Journals / Gaziosmanpaşa Üniversitesi Ziraat Fakültesi Dergisi / 2009 / Cilt: 26 - Sayı: 2

Importance of Milk Urea Nitrojen in Dairy Cow Nutrition

Süt İneklerinin Beslenmesinde Süt Üre Nitrojenin Önemi

TUGAY AYAŞAN
Pages
27–33
DOI
—
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Concentrations of milk urea nitrogen may be used as an indicator of dietary protein excess or deficiency.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Urea is a quite small molecule yet and important part of milk component.
📊
Key Findings & Data:A large concentration of milk urea show dietary disbalance, potential milk losses and risk of infertility.
💡
Conclusion & Impact:Concentrations of milk urea nitrogen may be used as an indicator of dietary protein excess or deficiency.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Süt üre nitrojen · besleme · üreme.

Abstract

Urea is a quite small molecule yet and important part of milk component. A large concentration of milk urea show dietary disbalance, potential milk losses and risk of infertility. Milk urea may be used as a management tool to improve dairy herd nutrition and the monitoring the nutritional status of lactating dairy cows. Concentrations of milk urea nitrogen may be used as an indicator of dietary protein excess or deficiency.

Özet

Üre, sütün çok önemli ve küçük yapılı bir molekülüdür. Sütteki ürenin büyük konsantrasyonda olması, potansiyel süt kayıplarına, infertilite riskine neden olurken, karma yemde dengesizliğe neden olmaktadır. Süt üre nitrojen değeri, ineklerin sağlığı ve beslenmesiyle ilgili bilgiler sağlaması nedeniyle sürü sağlığı ve besleme ekonomisi açısından büyük önem arz etmektedir. Süt üre nitrojeni, rasyondaki karbonhidrat ve protein arasındaki dengeyi yansıtır.

🔖

Cite This Article

AYAŞAN, T. (2009). Importance of Milk Urea Nitrojen in Dairy Cow Nutrition. Gaziosmanpaşa Üniversitesi Ziraat Fakültesi Dergisi, Cilt: 26 - Sayı: 2, 27–33. https://ajindex.com/articles/224582

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (13)

  1. Abdouli, H., Rekik, B. and Haddad-Boubaker, A., 2008. Non-nutritional factors associated with milk urea concentrations under Mediterranean conditions. World Journal of Agriculture Science, 4(2):183-188.
  2. Amaral-Philllips, D.M., 2005. Milk urea nitrogen-a nutritional http://www.uky.edu/Ag/AnimalSciences/dairy/exten sion/nut00029.pdf. Erişim Tarihi: 15 February 2009. Anonymous, 1996a.
  3. Milk urea nitrogen, Pennsylvania MUN http://cahpwww.vet.upenn.edu/mun/pa_mun_summ. htm (1996). Erişim Tarihi: 31 January 2008. values. Anonim, 1996b. Üreme. www.erfa.com.tr/dosyalar/teknik/ureme.pdf. Erişim Tarihi: 02 January 2009.
  4. Arunvipas, P., VanLeeuwen, J.A., Dohoo, I.R., Kefe, G.P., 2003. Evaluation of the reliability and repeatability of automated milk urea nitrogen testing. The Canadian Journal of Veterinary Research, 67: 60-63.
  5. Arunvipas, P., Van Leeuwen, J.A, Dohoo, I.R, Kefe, G.P., 2004. Bulk tank milk urea nitrogen: Seasonal patterns and relationship to individual cow milk urea nitrogen calues The Canadian Journal of Veterinary Research, 68: 169-174.
  6. Arunvipas, P., VanLeeuwen, J.A., Dohoo, I.R., Keefe, G.P., Burton, S.A., and Lissemore, K.D., 2008. Relationships among milk urea-nitrogen, dietary parameters, and fecal nitrogen in commercial dairy herds. The Canadian Journal of Veterinary Research, 72: 449-453.
  7. Ayaşan, T., Yaman, S., 2007.
  8. Buzağı, Dana ve Düvelerin Bakım ve Beslenmesi. S: 87-110. Editör: Aziz Öztürk. Pratik Sığırcılık. TKB Yaygın Çiftçi Eğitim Projesi (YAYÇEP), Ankara.
  9. Baker, L.D., Ferguson, J.D., Chalupa, W., 1995. Responses in urea and true protein of milk to different protein feeding schemes for dairy cows. Journal of Dairy Science, 78(11): 2424–2434.
  10. Banks, W., Clapperton, J.L., Muir, D.D., Powell, A.K., Sweetsur, A.W. M., 2006. The effect of dietary- induced changes in milk urea levels on the heat stability of milk. Journal of The Science of Food and Agriculture. 35(2): 165-172.
  11. Buttler, W.R., Calaman, J.L., Bearn, S.W., 1996. Plasma and milk urea nitrogen in relation to pregnancy rate in lactating dairy cattle. Journal of Animal Science. 74: 858-865.
  12. Carlsson, J., and Pehrson, B., 1993. The relationship between seasonal variations in the concentration of urea in bulk milk and the production and fertility of dairy herds. J. Veto Med. A, 40: 205-212. Center for Animal Health and Productivity, 2000. http://cahpwww.nbc.upenn.edulmunlpa_mun_summ.htlm.
  13. Davidson, S., Hopkins, B.A., Diaz, D.E., Bolt, S.M., Brownie, C., Fellner, V., and Whitlow, L.W., 20