Journals / Turkish Journal of Agriculture and Forestry / 2000 / Cilt: 24 - Sayı: 4

Fermentation of Glucose and Fructose by Leuconostoc mesenteroides

Pages
527–532
Publication Date
2000-04-01
DOI
—
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⚡ TL;DR(Too Long; Didn't Read)

Small amounts of acetate and mannitol were also formed.

📌 3 Key Takeaways

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Objective & Hypothesis:The preferred order of glucose and fructose uptake by Leuconostoc mesenteroides was investigated in Glucose Fructose Yeast Extract Amino Acid medium with and without the addition of salt under anaerobic conditions.
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Key Findings & Data:Strains NCIMB 8023 and NCFB 811 preferentially utilised glucose over fructose.
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Conclusion & Impact:Small amounts of acetate and mannitol were also formed.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Turk. J. Agric. For. · (2000) · 527-532. Full text: pdf Other articles published in the same issue: Turk. J. Agric. For.

Abstract

The preferred order of glucose and fructose uptake by Leuconostoc mesenteroides was investigated in Glucose Fructose Yeast Extract Amino Acid medium with and without the addition of salt under anaerobic conditions. Strains NCIMB 8023 and NCFB 811 preferentially utilised glucose over fructose. A higher biomass was obtained when employing strain NCIMB 8023 compared with strain NCFB 811. The strains studied produced lactate and ethanol as major end-products, with lactate synthesis being greater than ethanol. Small amounts of acetate and mannitol were also formed.

Özet

The preferred order of glucose and fructose uptake by Leuconostoc mesenteroides was investigated in Glucose Fructose Yeast Extract Amino Acid medium with and without the addition of salt under anaerobic conditions. Strains NCIMB 8023 and NCFB 811 preferentially utilised glucose over fructose. A higher biomass was obtained when employing strain NCIMB 8023 compared with strain NCFB 811. The strains studied produced lactate and ethanol as major end-products, with lactate synthesis being greater than ethanol. Small amounts of acetate and mannitol were also formed.

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Cite This Article

ERTEN, H. (2000). Fermentation of Glucose and Fructose by Leuconostoc mesenteroides. Turkish Journal of Agriculture and Forestry, Cilt: 24 - Sayı: 4, 527–532. https://ajindex.com/articles/220470

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