Journals / Haseki Tıp Bülteni / 2016 / Cilt: 54 - Sayı: 1

Is There a Relationship Between 25-Hydroksyvitamin D3 Levels and Diabetes Control?

25-Hidroksivitamin D3 Düzeyleri Diyabetin Kontrolü ile İlişkili midir?

Pages
36–40
DOI
—
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Conclusion:­ In addition to HbA1c levels, 25-hydroxyvitamin D levels should be investigated and considered especially in follow-up of diabetic female patients.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Aim:­ The aim of this study was to evaluate the relationship between hemoglobin A1c (HbA1c) and 25-hydroxyvitamin D levels and to investigate the difference in this relationship between genders.
📊
Key Findings & Data:Methods:­In this study, we retrospectively evaluated fasting blood glucose, HbA1c, 25-hydroxyvitamin D and parathyroid hormone levels in 3675 subjects (660 male, 3015 female).
💡
Conclusion & Impact:Conclusion:­ In addition to HbA1c levels, 25-hydroxyvitamin D levels should be investigated and considered especially in follow-up of diabetic female patients.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Domain Parameters

Abstract

Aim:­ The aim of this study was to evaluate the relationship between hemoglobin A1c (HbA1c) and 25-hydroxyvitamin D levels and to investigate the difference in this relationship between genders. Methods:­In this study, we retrospectively evaluated fasting blood glucose, HbA1c, 25-hydroxyvitamin D and parathyroid hormone levels in 3675 subjects (660 male, 3015 female). The subjects were divided into two groups according to sex and into three groups according to HbA1c levels as pre-diabetics (5.7-6.4%), diabetics (6.5-8.0%) and uncontrolled diabetics (>8.1%). Individuals with an HbA1c value between 4.0% and 5.6% who had no history of diabetes mellitus constituted the control group. Results:­ Significantly low levels of 25-hydroxyvitamin D were detected in female uncontrolled diabetics (p<0.001). However, no difference found in males between the groups A downward trend in 25-hydroxyvitamin D levels was observed to start in prediabetes period. There was no significant difference in parathyroid hormone levels between the groups. Conclusion:­ In addition to HbA1c levels, 25-hydroxyvitamin D levels should be investigated and considered especially in follow-up of diabetic female patients.

Özet

Amaç:­Çalışmamız hemoglobin A1c (HbA1c) ile serum 25-hidroksi vitamin düzeyleri arasındaki ilişkiyi incelemek ve cinsiyete bağlı olası farklılıkları araştırmak için planlandı.Yöntemler:­Bu çalışmada 660 erkek, 3015 kadın olmak üzere toplam 3675 kişinin açlık kan glukozu, HbA1c, parathormon ve 25-hidroksi vitamin D değerleri retrospektif olarak incelendi. Çalışmamıza dahil edilen kişiler cinsiyetlerine göre iki, HbA1c düzeylerine göre; prediyabetli, diyabetli ve kontrolsüz diyabetli olarak üç gruba ayrıldı (HbA1c düzeyleri sırasıyla, %5,7-6,4, %6,5-8,0 ve >%8,1). Diyabet öyküsü olmayan ve HbA1c düzeyleri %4,0-5,6 olan bireyler kontrol grubunu oluşturdu.Bulgular:­Kontrolsüz diyabetli kadın hasta grubunda 25-hidroksi vitamin D düzeyleri anlamlı düşük saptanırken (p<0,001), erkeklerde hiçbir grupta fark gözlenmedi. Kadınlardaki 25-hidroksi vitamin D düzeylerindeki düşme eğiliminin prediyabet dönem olan HbA1c değeri %5,8'de başladığı gözlendi. Parathormon düzeyleri açısından gruplar arasında anlamlı bir fark bulunmadı.Sonuç:­HbA1c'nin yanı sıra 25-hidroksi vitamin D düzeylerinin de araştırılması özellikle diyabetli kadın hastaların izleminde dikkate alınmalıdır.Anahtar­ Sözcükler:­ Diyabet, Hemoglobin A1c, 25-hidroksi vitamin D, parathormon.

🔖

Cite This Article

TEKİN, M. H., EVLİYAOĞLU, O., YILDIRMAK, S., DİKKER, O., TEZCAN, F. (2016). Is There a Relationship Between 25-Hydroksyvitamin D3 Levels and Diabetes Control?. Haseki Tıp Bülteni, Cilt: 54 - Sayı: 1, 36–40. https://ajindex.com/articles/209714

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (8)

  1. Satman İ. The update criteria and the reasons of them in diagnosis and follow up of diabetes mellitus. Turkiye Klinikleri J Int Med Sci 2007;3:1-15. ­ Counts DF, Shaw WN. Effect of carbohydrate structure and concentration on the nonenzymatic glycosylation and subsequent crosslinking of collagen. Diabetes Res 1991;16:37-40.
  2. Guillausseau PJ, Charles MA, Godard V, et al. Comparison of fructos -amine with glycated hemoglobin as an index of glycemic control in diabetic patients. Diabetes Res 1990;13:127-31.
  3. Sensi M, Buruno MR, Valente L, Cioccia GP, Chianelli M, Pozzilli P. Retinol binding protein A short half life determinant of protein nonenzymatic glycation in diabetes. Diabetes Res 1990;13:195-8. Sacks DB. Carbohydrates. In; Burtis CA, Edward RA editors. Tietz Test Book of Clinical Chemistry, Second Ed. USA: WB Saunders Company; 1994. p. 980-81.
  4. Saudek CD, Rastogi R, Derr RL. Assesment of glycemia in diabetes mellitus: Hemoglobin A1c. J Assoc Physicians India 2005;53:299-305.
  5. Lebovitz HE, Austin MM, Blonde L, et al. ACE/AACE Diabetes Road Map Task Force. Road maps to achieve glycemic control in type 2 diabetes mellitus: ACE/AACE Diabetes Road Map Task Force. Endocr Pract 2007;13:260-8.
  6. Holick MF, Garabedian M. Vitamin D photobiology, metabolism, mechanism of action and clinical application. In: Favus MJ editors. Primer on the Metabolic Bone Diseases and Disorders of Mineral Metabolism, 6th Ed. Washington, DC: American Society for Bone and Mineral Research; 2006. p. 106-114. Bouillon R.Vitamin D: from photosynthesis,metabolism, and action to clinical applications. In: DeGroot LJ, Jameson JL, editors. Endocrinology. Philadelphia: W.B. Saunders 2001:1009-28.
  7. Van Etten E, Mathieu C. Immunoregulation by 1,25- dihydroxyvitamin D3: basic concepts. J Steroid Biochem Mol Biol 2005;97:93-101. Zempleni J, et al. Handbook of vitamins. 4th ed. New York, CRC Press.2008 p 608. Mathieu C, Gysemans C, Giulietti A, Bouillon R. Vitamin D and diabetes. Diabetologia 2005;48:1247-57. Grant WB. An estimate of premature cancer mortality in the U.S. due to inadequate doses of solar ultraviolet-B radiation. Cancer 2002; 94:1867-75. Rucker RB, et al. Handbook of vitamins. 3rd ed. New York, 2001. p 616 Hypponen E, Laara E, Reunanen A, Jarvelin MR, Virtanen SM. Intake of vitamin D and risk for type 1 diabetes: A birthcohort study. Lancet 2:1500-3.
  8. Borissova AM, Tankova T, Kirilov G, Dakovska L, Kovacheva R. The effect of vitamin D3 on insulin secretion and peripheral insulin sensitivit