SavedAdd your journal

Journals / Eskişehir Technical University Journal of Science and Technology A - Applied Sciences and Engineering / 2020 / Cilt: 21 - Sayı: 1

ANGELICA SYLVESTRIS VAR. SYLVESTRIS L.: ESSENTIAL OILS AND ANTIOXIDANT ACTIVITY EVALUATION

Hale Gamze AĞALAR
Fatih GÖGER
Betül DEMİRCİ
Prof.dr.hulusi MALYER
Neşe KIRIMER
Pages
39–48
Publication Date
2020-03-31
DOI
—
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

The possible antioxidant activities of each essential oil were determined at in vitro conditions and the results were compared with positive controls.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:In the present study, the volatile compounds and antioxidant activities of A. sylvestris var. sylvestris belongs to the Apiaceae family were evaluated.
📊
Key Findings & Data:The essential oils from roots, leaves, flowers and fruits obtained by hydrodistillation were analyzed by Gas Chromatography (GC) and Gas Chromatography-Mass Spectroscopy (GC-MS), simultaneously.
💡
Conclusion & Impact:The possible antioxidant activities of each essential oil were determined at in vitro conditions and the results were compared with positive controls.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Angelica sylvestris var. sylvestris · Apiaceae · essential oil

Abstract

In the present study, the volatile compounds and antioxidant activities of A. sylvestris var. sylvestris belongs to the Apiaceae family were evaluated. The essential oils from roots, leaves, flowers and fruits obtained by hydrodistillation were analyzed by Gas Chromatography (GC) and Gas Chromatography-Mass Spectroscopy (GC-MS), simultaneously. The volatile compounds were identified by using in-house and commercially libraries. The possible antioxidant activities of each essential oil were determined at in vitro conditions and the results were compared with positive controls.

🔖

Cite This Article

AĞALAR, H. G., GÖGER, F., DEMİRCİ, B., MALYER, P., KIRIMER, N. (2020). ANGELICA SYLVESTRIS VAR. SYLVESTRIS L.: ESSENTIAL OILS AND ANTIOXIDANT ACTIVITY EVALUATION. Eskişehir Technical University Journal of Science and Technology A - Applied Sciences and Engineering, Cilt: 21 - Sayı: 1, 39–48. https://ajindex.com/articles/196673

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (18)

  1. Davis PH. Flora of Turkey and The East Aegean Islands. Edinburgh, England: Edinburgh University Press, 4, 1972. pp. 265-267
  2. Crowden RK, Harborne JB, Heywood VH. Chemoystematics of the Umbelliferae-A general survey. Phytochem 1969; 8: 1963-1984
  3. Davis PH, Mill RR, Tan K. Flora of Turkey and the East Aegean Islands. Vol
  4. Edinburgh, England: Edinburgh University Press, 1988. pp. 265-267
  5. Pimenov MG, Leonov MV. The genera of the Umbelliferae, Whitstable Litho, Whitstable, Kent, Great Britain, 1993
  6. Güner A, Özhatay N, Ekim T, Başer KHC. Flora of Turkey and The East Aegean Islands. Vol. 11, Edinburgh, England: Edinburgh University Press, 2000. p. 141
  7. Erik S, Tarıkahya B. Türkiye Florası üzerine. Kebikeç 2004; 17: 139-163
  8. Özhatay N, Akalın E, Özhatay E, Ünlü S. Rare and endemic taxa of Apiaceae in Turkey and their conservation significance. İstanbul Ecz Fak Mec 2009; 40(1): 1-15
  9. Şenol SG, Eroğlu V, Pelit NB, Bozyel D. Ekimia ozcan-secmenii (Apiaceae), a new very species from Southwest Anatolia, Turkey. Turk J Bot 2018; 42: 510-517
  10. Sarker SD, Nahar L. Natural medicine: The genus Angelica. Curr Med Chem 2004; 11(11): 1479-1500
  11. Doğan A, Bulut G, Tuzlacı E, Şenkardeş İ. A review of edible plants on the Turkish Apiaceae species. J Fac Pharm Istanbul 2014; 44(2): 251-262
  12. Güner E. Revision of Seseli L. (Umbelliferae) genus in Turkey. PhD, Gazi University, Ankara, Turkey, 2006
  13. Seigler, DS. Coumarins. In: Plant Secondary Metabolism. Luwer Academic Publishers, Springer, Boston, MA, 1998. pp. 130-138
  14. Wang P, Su Z, Yuan W, Deng G, Li S. Phytochemical constituents and pharmacological activities of Eryngium L. (Apiaceae). Pharmaceut Crop 2012; 3: 99-120
  15. Zech JC. Flavonoid distribution of Mulinum (Apiaceae, Hydrocotyloideae, Mulineae). Brittonia 1999; 51(4): 415-421
  16. Shawky E, El Kheir, RM. Rapid discrimination of different Apiaceae species based on HPTLC fingerprints and targeted flavonoids determination using multivariate image analysis. Phytochem Anal 2017; 29: 452-462
  17. Drew DP, Krichau N, Reichwald K, Simonsen HT. Guaianolides in Apiaceae: perspectives on pharmacology and biosynthesis. Phytochem Rev 2009; 8: 581-599
  18. Andersen TB, Martinez-Swatson KA, Rasmussen SA, Boughton BA, Jorgensen K, Andersen-Ranberg J, Nyberg N, Christensen SB, Simonsen HT. Localization and in-vivo characterization of Thapsia garganica CYP76AE2 indicates a role in Thapsigargin biosynthesis. Plant Physiol 2017;