Journals / Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi / 2013 / Cilt: 23 - Sayı: 1

Effects of Zinc, salt and Mycorrhiza Applications on the Development and the Phosphorus and Zinc Uptake of Maize

Çinko, Tuz ve Mikoriza Uygulamalarının Mısırın Gelişimi ile P ve Zn Alımına Etkisi

Pages
1–9
Publication Date
2013-03-01
DOI
—
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Based on the zinc applications, the plant height, fersh weight and dry weight were increased as well as with the content of phosphorus and zinc.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Growth and nutrient uptake of plants grown in saline soils vary considerably.
📊
Key Findings & Data:In this study, the development criteria and the phosphorus and zinc uptake of maize were investigated on salt applied and untreated (0 and 100 mg Na Cl kg); increasing zinc applications (0, 25, 50 mg Zn kg) and mycorrhizal and non-mycorrhizal conditions.
💡
Conclusion & Impact:Based on the zinc applications, the plant height, fersh weight and dry weight were increased as well as with the content of phosphorus and zinc.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Çinko · Fosfor · İnteraksiyon

Abstract

Growth and nutrient uptake of plants grown in saline soils vary considerably. In this study, the development criteria and the phosphorus and zinc uptake of maize were investigated on salt applied and untreated (0 and 100 mg Na Cl kg); increasing zinc applications (0, 25, 50 mg Zn kg) and mycorrhizal and non-mycorrhizal conditions. The study was conducted in a climate chamber according to a randomized block design with three replications. At the end of the study, it was determined that mycorrhiza inoculated applications provided a significant increase in fresh weight, dry weight, phosphorus and zinc contents compared to the non-mycorrhizal applications. With the application of salt, there was a reduction in fresh weight and plant height, but an increase in phosphorus uptake. Based on the zinc applications, the plant height, fersh weight and dry weight were increased as well as with the content of phosphorus and zinc.

Özet

Tuzlu topraklarda yetiştirilen bitkilerin gelişimi ve besin element alımı önemli farklılıklar göstermektedir. Bu çalışmada tuz uygulaması yapılan ve yapılmayan koşullar (0, 100 mg Na Cl/kg) ile artan çinko uygulamaları (0, 25, 50 mgZn/kg)’nın mikorizalı ve mikorizasız ortamlarda mısırın gelişim kriterleri ile fosfor ve çinko alımına etkisi araştırılmıştır. Deneme tesadüf blokları deneme desenine göre 3 tekerrürlü olarak iklim odasında yürütülmüştür. Çalışma sonunda mikoriza aşılamasının mikorizasız uygulamalara göre yaş ağırlık, kuru ağırlık, fosfor ve çinko içeriğinde önemli düzeyde artış sağladığı belirlenmiştir. Tuz uygulaması ile bitki boyu ve yaş ağırlıkta azalma, fosfor alımında ise artış olduğu görülmüştür. Çinko uygulamalarına bağlı olarak da bitki boyu, yaş ağırlık ve kuru ağırlık ile fosfor ve çinko içeriğinin arttığı belirlenmiştir.

🔖

Cite This Article

SÖNMEZ, F., ÇIĞ, F., ERMAN, M., TÜFENKÇİ, Ş. (2013). Effects of Zinc, salt and Mycorrhiza Applications on the Development and the Phosphorus and Zinc Uptake of Maize. Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi, Cilt: 23 - Sayı: 1, 1–9. https://ajindex.com/articles/191551

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (13)

  1. Alpaslan M, İnal A, Güneş A, Çıkılı Y, Özcan H (1999). Effect of zinc treatment on the alleviation of sodium and chloride injury in tomato (Lycopersicum esculentum (L.) Mill. cv. Lale) Grown Under Salinity. Tr. J. Botany. 23;1-6.
  2. Alguacil MM, Hernandez JA, Caravaca F, Portillo B, Roldan A (2003). Antioxidant enzyme activities in shoots from three mycorrhizal shrub species afforested in a degraded semi-arid soil. Physiologia Plantarum. 118: 562–570.
  3. AbdEl-Hady BA (2007). Effect of zinc application on growth and nutrient uptake of barley plant irrigated with saline water. Journal of Applied Sciences Research. 3 (6): 431-436.
  4. Ali MH (2011). Management of salt-affected soils. Practices of Irrigation & On-farm Water Management. 2:271-325.
  5. Anonim (2011). http://www2.cedgm.gov.tr/dosya/cevreatlasi/toprakvearazi.pdf(Erişim tarihi 10 Haziran 2012).
  6. Aydeniz A (1985). Soil Management. Ankara Univ. Agr. Fac. Public. no: 928, Course book no:263. Ayyıldız M (1990). Sulama suyu kalitesi ve tuzluluk problemleri. Ankara Üniv. Ziraat Fakültesi Kültürteknik Bölümü, Ankara Üniv. Ziraat Fak. Yayınları: 1196, Ders Kitabı: 344, Ankara, 282s. Burke DJ, Hamerlynck EP, Hahn D (2003). Interactions between the salt marsh grass season. Spartina patens, arbuscular mycorrhizal fungi and sediment bacteria during the growing. Soil Biol. Biochem.35: 501–511.
  7. Cantrell IC, Linderman RG (2001). Preinoculation of lettuce and onion with VA mycorrhizal fungi reduces deleterious effects of soil salinity. Plant and Soil. 233: 269–281.
  8. Colla G, Rouphael Y, Cardarelli M, Tullio M, Rivera CM, Rea E (2008). Alleviation of salt stress by arbuscular mycorrhizal in zucchini plants grown at low and high phosphorus concentration. Biology and Fertility of Soils 44: 501–509.
  9. Demir S, Onoğur E (1999). Glomus intraradices Schenck&Smith: A hopeful vesicular-arbuscular mycorrhizal (VAM) fungus determined in soils of Türkiye. The Journal of Turkish Phytopathology. 28 (1): 33-34.
  10. Dixon RK, Garg VK, Rao MV (1993). Inoculation of Leucaena and prosopis seedlings with Glomus and Rhizobium species in saline soil: rhizosphere relations and seedlings growth. Arid Soil Res Rehabil. 7:133–144.
  11. Ekmekçi E, Apan M, Kara T (2005). Tuzluluğun bitki gelişimine etkisi. OMÜ Zir. Fak. Dergisi. 20 (3):118-125.
  12. Evelin H, Kapoor R, Giri B (2009). Arbuscular mycorrhizal fungi in alleviation of salt stress: a review. Annals of Botany. 104: 1263–1280.
  13. Faber BA, Zasoski RJ, Burau RG, Uriu K (1990). Zinc uptake by corn as affected by vesic