AI Summary & Key Takeaways
AI InsightAt the end of study, it was determined that female trout’s have 3.17% meat yields higher than the male’s
📌 3 Key Takeaways
Abstract
In this study, carcass, head, and other ratios depend on age and sex of Black Sea trout (Salmo trutta labrax Pallas, 1811) aged II-V, were determined. Mean fin, head, carcass, bone, viscera, meat yield, liver, skin and gonad ratios were calculated as 4.3±0.49%, 12.2±2.86%, 69.5±2.37%, 2.4±0.20%, 14.0±5.36%, 60.4±1.52%, 1.3±0.88%, 6.7±1.78% and %4.7±4.24 respectively. Differences head, carcass, meat yield, fin, skin and liver ratios between male and female were significant (P<0.05). Head ratios at age III and IV were lower than age II and V (P<0.05). Relationships between live weight and head, carcass, meat, bone, fin, viscera, liver, skin and gonad weights were calculated as y = a xb form. At the end of study, it was determined that female trout’s have 3.17% meat yields higher than the male’s
Özet
Bu çalışmada II-V yaşlarındaki Karadeniz alabalığının (Salmo trutta labrax Pallas, 1811) karkas, baş ve diğer vücut oranları ile et veriminin yaş ve cinsiyete bağlı olarak ortaya konması amaçlanmıştır. Yapılan çalışma sonucunda, ortalama yüzgeç %4,3±0,49, baş %12,2±2,86, karkas %69,5±2,37, kemik %2,4±0,2, iç organ %14,0±5,36, et %60,4±1,52 karaciğer %1,3±0,88, deri %6,7±1,78 ve gonad oranı %4,7±4,24 olarak bulunmuştur. Cinsiyete bağlı olarak yapılan değerlendirmede baş, karkas, et verimi, yüzgeç, deri ve karaciğer oranları arasındaki farklar önemli (P