Journals / Turkish Journal of Chemistry / 2011 / Cilt: 35 - Sayı: 1

Antimicrobial activity and volatile constituents of the flower, leaf, and stem of Paeonia daurica grown in Turkey

Pages
145–153
Publication Date
2011-01-01
DOI
—
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

The antimicrobial activity of the isolated essential oils of the plant was also investigated, and they showed moderate antibacterial activity against tested microorganisms.

📌 3 Key Takeaways

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Objective & Hypothesis:The volatile constituents of the essential oils from the flower, leaf, and stem of Paeonia daurica Andrews were analyzed by GC and GC-MS.
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Key Findings & Data:A total of 74 compounds were identified, constituting over 95.0%, 80.8%, and 98.2% of the oil composition of the flower, leaf, and stem of P. daurica, respectively.
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Conclusion & Impact:The antimicrobial activity of the isolated essential oils of the plant was also investigated, and they showed moderate antibacterial activity against tested microorganisms.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Paeonia daurica · essential oil · antimicrobial activity

Abstract

The volatile constituents of the essential oils from the flower, leaf, and stem of Paeonia daurica Andrews were analyzed by GC and GC-MS. A total of 74 compounds were identified, constituting over 95.0%, 80.8%, and 98.2% of the oil composition of the flower, leaf, and stem of P. daurica, respectively. Aldehydes were shown to be the main group of constituents of the flower and stem parts, at 39.1% and 79.8%, respectively. However, the major group in the leaf oil was found to be oxygenated monoterpenes (43.5%). Salicylaldehyde (20.7% and 79.5%) was the major component of the flower and stem oils of P. daurica, respectively. Linalool (31.4%) was the main compound of the leaf oil. The antimicrobial activity of the isolated essential oils of the plant was also investigated, and they showed moderate antibacterial activity against tested microorganisms.

Özet

The volatile constituents of the essential oils from the flower, leaf, and stem of Paeonia daurica Andrews were analyzed by GC and GC-MS. A total of 74 compounds were identified, constituting over 95.0%, 80.8%, and 98.2% of the oil composition of the flower, leaf, and stem of P. daurica, respectively. Aldehydes were shown to be the main group of constituents of the flower and stem parts, at 39.1% and 79.8%, respectively. However, the major group in the leaf oil was found to be oxygenated monoterpenes (43.5%). Salicylaldehyde (20.7% and 79.5%) was the major component of the flower and stem oils of P. daurica, respectively. Linalool (31.4%) was the main compound of the leaf oil. The antimicrobial activity of the isolated essential oils of the plant was also investigated, and they showed moderate antibacterial activity against tested microorganisms.

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Cite This Article

TOSUN, G., KAHRİMAN, N., ALBAY, C. G. (2011). Antimicrobial activity and volatile constituents of the flower, leaf, and stem of Paeonia daurica grown in Turkey. Turkish Journal of Chemistry, Cilt: 35 - Sayı: 1, 145–153. https://ajindex.com/articles/185068

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