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Journals / Turkish Journal of Biology / 2005 / Cilt: 29 - Sayı: 2

Effects of Carbon Sources and Various Chemicals on the Production of a Novel Amylase from a Thermophilic Bacillus sp. K-12

Özlem KIRAN
Uğur ÇÖMLEKÇİOĞLU
Burhan ARIKAN
Pages
99–103
Publication Date
2005-02-01
DOI
—
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

MnSO4, ZnSO4 and EDTA inhibited a-amylase production of Bacillus sp.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:The amylase producer thermophilic Bacillus sp.
📊
Key Findings & Data:K-12 was isolated from soil samples from Zeytinli hot spring in Kahramanmaraş.
💡
Conclusion & Impact:MnSO4, ZnSO4 and EDTA inhibited a-amylase production of Bacillus sp.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Thermostable · Amylase · Bacillus

Abstract

The amylase producer thermophilic Bacillus sp. K-12 was isolated from soil samples from Zeytinli hot spring in Kahramanmaraş. Enzyme synthesis occurred at 20-55 ºC with an optimum of 42 ºC. There was a slight variation in amylase synthesis within the pH range 4.5-10.5. Effects of various carbon sources and chemicals on a-amylase production were examined and maximum a-amylase production was obtained in a medium containing 1% starch in 60 h. MnSO4, ZnSO4 and EDTA inhibited a-amylase production of Bacillus sp. K-12.

Özet

The amylase producer thermophilic Bacillus sp. K-12 was isolated from soil samples from Zeytinli hot spring in Kahramanmaraş. Enzyme synthesis occurred at 20-55 ºC with an optimum of 42 ºC. There was a slight variation in amylase synthesis within the pH range 4.5-10.5. Effects of various carbon sources and chemicals on a-amylase production were examined and maximum a-amylase production was obtained in a medium containing 1% starch in 60 h. MnSO4, ZnSO4 and EDTA inhibited a-amylase production of Bacillus sp. K-12.

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Cite This Article

KIRAN, Ö., ÇÖMLEKÇİOĞLU, U., ARIKAN, B. (2005). Effects of Carbon Sources and Various Chemicals on the Production of a Novel Amylase from a Thermophilic Bacillus sp. K-12. Turkish Journal of Biology, Cilt: 29 - Sayı: 2, 99–103. https://ajindex.com/articles/182308

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