Journals / Tarım Bilimleri Dergisi / 2004 / Cilt: 10 - Sayı: 01

Determination of Some Biological Properties of Spiny Bollworm [Earias insulana Boisd. Lepidoptera: Noctuidae ] in Different Temperatures by Using Artificial Diet under Laboratory Conditions

Dikenlikurt [Earias insulana Boisd. Lepidoptera: Noctuidae ]'un Laboratuvarda Farklı Sıcaklıklarda Suni Besin Ortamında Bazı Biyolojik Özelliklerinin Belirlenmesi

Pages
50–52
Publication Date
2004-01-01
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

A regression analysis was done to determine the relationship between temperature and egg, larvae, pupae and adult of SBW.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Some biological properties of Spiny Bollworm, Earias insulana Boisd.
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Key Findings & Data:SBW , were determined by using artificial diet in four different temperatures 21±1, 25±1, 29±1 and 33±1°C in 1994-1995.
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Conclusion & Impact:A regression analysis was done to determine the relationship between temperature and egg, larvae, pupae and adult of SBW.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:dikenlikurt Earias insulana · biyoloji · suni besin

Abstract

Some biological properties of Spiny Bollworm, Earias insulana Boisd. SBW , were determined by using artificial diet in four different temperatures 21±1, 25±1, 29±1 and 33±1°C in 1994-1995. The artificial diet is based on kidney beans, alfalfa meal, whole powdered milk and yeast; chloramphenicol and methyl p-hydroxy benzoate were included as preservatives. Although growing time of SBW was reduced by rising temperature 25±1 and 29±1°C , the higher temperatures 33±1°C increased growing time. The shortest and longest biological time for SBW were 21±1°C and 29±1°C respectively. A regression analysis was done to determine the relationship between temperature and egg, larvae, pupae and adult of SBW.

Özet

Dikenlikurt'un Earias insulana Boisd. 1994-95 y ı llar ı nda iklim odalar ı nda dört farkl ı s ı cakl ı kta 21±1, 25±1, 29±1 ve 33±1°C suni besin kullan ı larak baz ı biyolojik özellikleri belirlenmi ştir. Suni besin olarak, fasulye unu, yonca unu, süttozu, maya; fungus ve bakterilerin geli şmemesi için kloramfenikol ve metil-parahidroksi benzoat kullan ı lm ışt ı r. Çal ışma sonucunda böceğ in gelişme süresi s ı cakl ı k art ı kça k ı salmış 25±1 ve 29±1°C , daha yüksek s ı cakl ı kta 33±1°C ise tekrar artm ışt ı r. Dikenlikurt geli şmesini en k ı sa 29±1°C'de, en uzun ise 21±1°C'de tamamlam ışt ı r. Zararl ı n ı n, yumurta, larva, pupa ve ergin ömrünün s ı cakl ı kla olan ili şkisini gösteren regrasyon analizi yap ı lm ışt ı r.

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Cite This Article

ÜNLÜ, L., KORNOŞOR, S. (2004). Determination of Some Biological Properties of Spiny Bollworm [Earias insulana Boisd. Lepidoptera: Noctuidae ] in Different Temperatures by Using Artificial Diet under Laboratory Conditions. Tarım Bilimleri Dergisi, Cilt: 10 - Sayı: 01, 50–52. https://ajindex.com/articles/178974

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References (6)

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