It was determined that the removal efficiency increased with increasing temperature for all coagulation experiments.
📌 3 Key Takeaways
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Objective & Hypothesis:In this study, the removal of diclofenac from drinking water was investigated by using four different coagulants (FeCl 3 .6H 2 O, MgCl 2 .6H 2 O, Al 2 (SO 4 ) 3 .18H 2 O, FeSO 4 .7H 2 O).
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Key Findings & Data:The highest removal efficiency of diclofenac was obtained as 57.6% with FeSO 4 .7H 2 O at pH5.
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Conclusion & Impact:It was determined that the removal efficiency increased with increasing temperature for all coagulation experiments.
🔬Design:Araştırma Makalesi
📍Scope:Comprehensive Sample
⚙️Variables:Investigation of diclofenac removal from drinking water by coagulation method · Investigation of diclofenac removal from drinking water by coagulation method
Abstract
In this study, the removal of diclofenac from drinking water was investigated by using four different coagulants (FeCl 3 .6H 2 O, MgCl 2 .6H 2 O, Al 2 (SO 4 ) 3 .18H 2 O, FeSO 4 .7H 2 O). All of the coagulation experiments were performed by using jar test. After the determination of optimum coagulant dosage and pH, coagulation experiments were performed at four different temperatures to determine the effect of temperature. The highest removal efficiency of diclofenac was obtained as 57.6% with FeSO 4 .7H 2 O at pH5. It was determined that the removal efficiency increased with increasing temperature for all coagulation experiments.
Erkurt, F. E., Basibuyuk, M. (2017). Investigation of diclofenac removal from drinking water by coagulation method. The Turkish Journal Of Occupational / Environmental Medicine and Safety, Cilt: 2 Sayı: 1(3), 111–121. https://ajindex.com/articles/1659610