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Journals / Journal of Ongoing Chemical Research / 2017 / Volume: 3 Issue: 1

SUGARS AND PHTHALATES FROM MUSHROOM SARCOSPHAERA CRASSA SANTI POUZAR

Zain Ullah(Faculty of Science, Department of Chemistry, Muğla Sıtkı Koçman University, 48121 Kötekli, Muğla Türkiye)
Erhan Kaplaner(Faculty of Science, Department of Chemistry, Muğla Sıtkı Koçman University, 48121 Kötekli, Muğla Türkiye)
Mehmet Hüseyin Singeç(Faculty of Science, Department of Chemistry, Muğla Sıtkı Koçman University, 48121 Kötekli, Muğla Türkiye)
Akhtar Muhammad(Department of Chemistry, Islamia College Peshawar, Jamrod Road, University Campus, Peshawar 25120, Khyber Pakhtunkhwa, Pakistan)
Muhammad Tahir Nawaz(Faculty of Science, Department of Physics, University of Sargodha, University Road, Sargodha 40100, Punjab, Pakistan)
Mehmet Öztürk(Faculty of Science, Department of Chemistry, Muğla Sıtkı Koçman University, 48121 Kötekli, Muğla Türkiye)
Pages
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Publication Date
2017-06-01
DOI
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AI Summary & Key Takeaways

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⚡ TL;DR(Too Long; Didn't Read)

Herein we report the first isolation study on S. crassa.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Herein we report the first mychomical and cytotoxic activity investigation of Sarcosphaera crassa Santi Pouzar, an edible mushroom when baked.
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Key Findings & Data:Their structures were elucidated by GC/MS, FT-IR, 1D and 2D NMR spectroscopy and X-ray crystallography.mushroom in Turkey due to its special taste.
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Conclusion & Impact:Herein we report the first isolation study on S. crassa.
🔬Design:Article
📍Scope:Comprehensive Sample
⚙️Variables:Sarcosphaera crassa Santi Pouzar · Extraction · Isolation

Abstract

Herein we report the first mychomical and cytotoxic activity investigation of Sarcosphaera crassa Santi Pouzar, an edible mushroom when baked. The dried mushroom material was divided into two parts, and one was baked. The baked and unbaked extracts were subjected column chromatography. As results, one known phthalate and four sugar moieties were obtained. Their structures were elucidated by GC/MS, FT-IR, 1D and 2D NMR spectroscopy and X-ray crystallography.mushroom in Turkey due to its special taste. This mushroom is never studied for its chemical constituents. Herein we report the first isolation study on S. crassa.

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Cite This Article

Ullah, Z., Kaplaner, E., Singeç, M. H., Muhammad, A., Nawaz, M. T., Öztürk, M. (2017). SUGARS AND PHTHALATES FROM MUSHROOM SARCOSPHAERA CRASSA SANTI POUZAR. Journal of Ongoing Chemical Research, Volume: 3 Issue: 1. https://ajindex.com/articles/1511357

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