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Journals / İstanbul Gelişim Üniversitesi Sağlık Bilimleri Dergisi / 2026 / Sayı: 14

Measuring Nutritional Knowledge Levels of Diabetes Patients Type 2

Tip 2 Diyabetli Hastaların Beslenme Bilgi Düzeylerinin Ölçülmesi

Ayşe Huri Özkarabulut(İSTANBUL GELİŞİM ÜNİVERSİTESİ SAĞLIK BİLİMLERİ FAKÜLTESİ BESLENME VE DİYETETİK BÖLÜMÜ)0000-0002-4977-6753
Mahruk Rashidi(İSTANBUL GELİŞİM ÜNİVERSİTESİ SAĞLIK BİLİMLERİ FAKÜLTESİ HEMŞİRELİK BÖLÜMÜ)0000-0002-6645-2427
Gülay Yıldırım(İSTANBUL GELİŞİM ÜNİVERSİTESİ SAĞLIK BİLİMLERİ FAKÜLTESİ HEMŞİRELİK BÖLÜMÜ)0000-0002-9589-7134
Pages
241–257
Publication Date
2021-08-31
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Aim: The aim of this study is to determine the nutritional knowledge of patients with Type 2 diabetes who come to diabetes outpatient clinics.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Aim: The aim of this study is to determine the nutritional knowledge of patients with Type 2 diabetes who come to diabetes outpatient clinics.
📊
Key Findings & Data:Aim: The aim of this study is to determine the nutritional knowledge of patients with Type 2 diabetes who come to diabetes outpatient clinics.
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Conclusion & Impact:Aim: The aim of this study is to determine the nutritional knowledge of patients with Type 2 diabetes who come to diabetes outpatient clinics.
🔬Design:Araştırma Makalesi
📍Scope:Comprehensive Sample
⚙️Variables:Tip 2 Diyabet · Hasta · Beslenme

Abstract

Aim: The aim of this study is to determine the nutritional knowledge of patients with Type 2 diabetes who come to diabetes outpatient clinics.

Özet

Amaç: Bu araştırmanın amacı diyabet polikliniğine gelen Tip 2 diyabetli hastaların beslenme bilgi düzeylerini belirlemektir.

🔖

Cite This Article

Özkarabulut, A. H., Rashidi, M., Yıldırım, G. (2021). Measuring Nutritional Knowledge Levels of Diabetes Patients Type 2. İstanbul Gelişim Üniversitesi Sağlık Bilimleri Dergisi, Sayı: 14, 241–257. https://doi.org/10.38079/igusabder.910150

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