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Journals / Tekirdağ Ziraat Fakültesi Dergisi / 2005 / Cilt: 2 Sayı: 3

Ekmeklik Buğdayda (Triticum aestivum L.) Kurağa Dayanıklılıkla İlgili Özellikler Arasındaki İlişkiler

İ. Başer K. Z. Korkut O. Bilgin
Pages
253–259
Publication Date
2005-09-01
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Mumluluğun tane verimi üzerine olumlu bir etkisinin olmadığı, hatta yarı kurak bölgelerde verimi kısıtlayıcı bir özellik olduğu saptanmıştır

📌 3 Key Takeaways

🎯
Objective & Hypothesis:dönemde yaprak su tutma yeteneği, tane dolum süresi ve bitkide bayrak yaprağı alanının önemli seleksiyon ölçütleri olduğu belirlenmiştir.
📊
Key Findings & Data:dönemde yaprak su tutma yeteneği, tane dolum süresi ve bitkide bayrak yaprağı alanının önemli seleksiyon ölçütleri olduğu belirlenmiştir.
💡
Conclusion & Impact:Mumluluğun tane verimi üzerine olumlu bir etkisinin olmadığı, hatta yarı kurak bölgelerde verimi kısıtlayıcı bir özellik olduğu saptanmıştır
🔬Design:Makale
📍Scope:Comprehensive Sample
⚙️Variables:ekmeklik buğday · kurağa dayanıklılık · yaprak su tutma potansiyeli

Özet

dönemde yaprak su tutma yeteneği, tane dolum süresi ve bitkide bayrak yaprağı alanının önemli seleksiyon ölçütleri olduğu belirlenmiştir. Mumluluğun tane verimi üzerine olumlu bir etkisinin olmadığı, hatta yarı kurak bölgelerde verimi kısıtlayıcı bir özellik olduğu saptanmıştır

🔖

Cite This Article

Bilgin, İ. B. K. Z. K. O. (2005). Ekmeklik Buğdayda (Triticum aestivum L.) Kurağa Dayanıklılıkla İlgili Özellikler Arasındaki İlişkiler. Tekirdağ Ziraat Fakültesi Dergisi, Cilt: 2 Sayı: 3, 253–259. https://ajindex.com/articles/1333521

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