Journals / Tavukçuluk Araştırma Dergisi / 2025 / Volume: 22 Issue: 2

Effect of Eggshell Colour on Incubation Performance in Broiler Breeders

Emir Hisarcıklıoğlu(ABANT İZZET BAYSAL ÜNİVERSİTESİ, FEN BİLİMLERİ ENSTİTÜSÜ)
Nezih Okur(BOLU ABANT İZZET BAYSAL ÜNİVERSİTESİ, ZİRAAT FAKÜLTESİ, KANATLI HAYVAN YETİŞTİRİCİLİĞİ BÖLÜMÜ, KANATLI HAYVAN YETİŞTİRİCİLİĞİ ANABİLİM DALI)0000-0003-2431-0313
Pages
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Publication Date
2025-12-28
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

It is thought that more attention should be paid to breeder poultry health for a higher and sustainable incubation performance and that similar studies including other poultry animals are needed.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:In this study, the effect of hatching eggshell colour on some incubation performance characteristics in broiler breeders were investigated.
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Key Findings & Data:In the study, a total of 2400 hatching eggs obtained from two Ross 308 meat breeder flocks of the same age (29 weeks) and from different houses were used and these eggs were divided into two groups as brown (control) and white (Experimental) according to their shell colours and incubated.
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Conclusion & Impact:It is thought that more attention should be paid to breeder poultry health for a higher and sustainable incubation performance and that similar studies including other poultry animals are needed.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Broiler breeder · Egg jell colour · Hatchability

Abstract

In this study, the effect of hatching eggshell colour on some incubation performance characteristics in broiler breeders were investigated. In the study, a total of 2400 hatching eggs obtained from two Ross 308 meat breeder flocks of the same age (29 weeks) and from different houses were used and these eggs were divided into two groups as brown (control) and white (Experimental) according to their shell colours and incubated. At the end of the incubation period, the rates of losses such as embryo deaths, discards, broken chicks, contamination, brain bursts, etc. were compared with basic performance traits such as fertility, hatchability and hatchability by means of breaking analysis. As a result of the study, lower mid-term embryo mortality, higher fertility rate, hatchability of fertile eggs and hatchability values were obtained in the control group (p .05). As a result, it was determined that better incubation performance was obtained in brown-shelled eggs in terms of hatchability and therefore hatchability. It is thought that more attention should be paid to breeder poultry health for a higher and sustainable incubation performance and that similar studies including other poultry animals are needed.

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Cite This Article

Hisarcıklıoğlu, E., Okur, N. (2025). Effect of Eggshell Colour on Incubation Performance in Broiler Breeders. Tavukçuluk Araştırma Dergisi, Volume: 22 Issue: 2. https://doi.org/10.34233/jpr.1833638

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