Journals / Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi / 2026 / Cilt: 28 Sayı: 2

Analysis of temperature fluctuations in refrigerated trucks with eutectic phase change materials

Frigorifik kamyonların sıcaklık dalgalanmalarının ötektik faz değiştiren malzemelerle incelenmesi

Berçem Kıran(MARMARA ÜNİVERSİTESİ)0000-0002-7504-0176
Zeynep Lara Pazar(MARMARA ÜNİVERSİTESİ)0009-0001-2645-1462
Özlem Turhan(MARMARA ÜNİVERSİTESİ)0009-0009-6151-8085
Pages
670–683
Publication Date
2026-07-31
🏛️Bibliographic metadata and full text access for this article are provided via DergiPark.
DergiPark Record ↗
✨

AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

It was found that quality loss in strawberries could be reduced with appropriate PCM.

📌 3 Key Takeaways

🎯
Objective & Hypothesis:Cold chain management, a specialized type of supply chain management, includes various steps such as storage, transportation, and distribution under appropriate conditions to preserve the quality of perishable and temperature-sensitive products.
📊
Key Findings & Data:In road refrigerated transportation, the delivery of products to consumers without loss of quality can be ensured by the use of refrigerated trucks, one of the main components of the cold chain.
💡
Conclusion & Impact:It was found that quality loss in strawberries could be reduced with appropriate PCM.
🔬Design:Araştırma Makalesi
📍Scope:Comprehensive Sample
⚙️Variables:Enerji tasarrufu · frigorifik kamyonlar · ötektik faz değiştiren malzemeler

Abstract

Cold chain management, a specialized type of supply chain management, includes various steps such as storage, transportation, and distribution under appropriate conditions to preserve the quality of perishable and temperature-sensitive products. In road refrigerated transportation, the delivery of products to consumers without loss of quality can be ensured by the use of refrigerated trucks, one of the main components of the cold chain. Mechanical refrigerated trucks utilize cooling units to maintain products at the desired temperature. The energy consumption of the cooling systems used in these trucks can be reduced by integrating suitable PCMs. In this study, a cooling system representing the cooling unit and container of a mechanical refrigerated truck used for fresh food transportation was tested in the temperature range of 4 ºC to 12 ºC both with and without PCMs. Eutectic PCMs prepared with different concentrations of inorganic salts: sodium sulfate (Na₂SO₄), sodium chloride (NaCl), and potassium chloride (KCl) were integrated into the system. It was determined that the integration of PCMs reduced energy consumption and an energy saving of 34.38% was achieved through the integration of a solution containing 6.0 wt.% Na₂SO₄, 2.5 wt.% NaCl, and 3.0 wt.% KCl as an FDM. The system was tested with both sliced and unsliced fresh strawberries, with and without the most suitable PCM. It was found that quality loss in strawberries could be reduced with appropriate PCM. As a result, it was revealed that temperature fluctuations can be reduced with suitable PCM, thereby preventing the deterioration of fresh food products with low energy consumption.

Özet

Tedarik zincir yönetiminin özel bir türü olan soğuk zincir yönetimi, hassas ve sıcaklığa duyarlı ürünlerin kalitesinin bozulmadan uygun koşullarda depolama, taşıma ve dağıtım gibi çeşitli basamakları içermektedir. Karayolu soğutmalı taşımacılıkta ürünlerin tüketicilere kalite kaybı yaşamadan ulaşması soğuk zincirin temel ekipmanlarından biri olan frigorifik kamyonların kullanımı ile sağlanabilmektedir. Mekanik frigorifik kamyonlar soğutma üniteleri kullanarak istenilen sıcaklık değerlerinde ürünlerin muhafaza edilmesini sağlamaktadır. Bu kamyonlarda kullanılan soğutma sistemlerinin enerji tüketimi uygun FDM’lerin entegre edilmesi ile azaltılabilir. Bu çalışmada taze gıda taşımacılığında kullanılabilen bir mekanik frigorifik kamyonun soğutma ünitesini ve konteynerini temsil eden bir soğutma sistemi FDM’siz ve FDM’lerle 4 ºC ile 12 ºC sıcaklık aralığında test edilmiştir. Sisteme inorganik tuzlar olan sodyum sülfat (Na2SO4), sodyum klorür (NaCl) ve potasyum klorür (KCl) içeren ötektik FDM’ler, farklı konsantrasyonlarda hazırlanarak entegre edilmiştir. FDM entegrasyonu ile enerji tüketiminin azaltıldığı ve ağırlıkça (ağ.) %6,0 Na2SO4–ağ.%2,5 NaCl–ağ.%3,0 KCl çözeltisinin FDM olarak entegre edildiğinde %34,38 enerji tasarrufu sağlanıldığı tespit edilmiştir. Sistem FDM’siz ve en uygun FDM ile taze dilimlenmiş ve dilimlenmemiş çileklerle test edilmiş, çileklerde kalite kaybının uygun FDM ile azaltılabileceği tespit edilmiştir. Sonuç olarak, sıcaklık dalgalanmalarının uygun FDM ile azaltılabileceği, dolayısıyla taze gıda ürünlerinin taşınması esnasında bozunmasının önüne düşük enerji tüketimiyle geçilebileceği ortaya konulmuştur.

🔖

Cite This Article

Kıran, B., Pazar, Z. L., Turhan, Ö., Karaali, G. G. (2026). Analysis of temperature fluctuations in refrigerated trucks with eutectic phase change materials. Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi, Cilt: 28 Sayı: 2, 670–683. https://doi.org/10.25092/baunfbed.1691068

📄 Full Text PDF Viewer

📄

PDF görüntüleyici hazırlanıyor...

References (27)

  1. Gustavsson, J., Cederberg, C., Sonesson, U., Van Otterdijk, R. ve Meybeck, A., Global food losses and food waste: extent, causes and prevention, Save Food Congress, Food and Agriculture Organization of the United Nations, Rome, (2011).
  2. Umate, T. B. ve Sawarkar, P. D., A review on thermal energy storage using phase change materials for refrigerated trucks: Active and passive approaches, Journal of Energy Storage, 75, 109704, (2024).
  3. Chen, Y., Zhang, X., Ji, J. ve Zhang, C., Cold chain transportation energy conservation and emission reduction based on phase change materials under dual-carbon background: A review, Journal of Energy Storage, 86, 111258, (2024).
  4. Oró, E., De Gracia, A. ve Cabeza, L. F., Active phase change material package for thermal protection of ice cream containers, International Journal of Refrigeration, 36(1), 102-109, (2013).
  5. Khan, M. I. H., Conventional refrigeration systems using phase change material: a review, International Journal of Air-Conditioning and Refrigeration, 24(3), 1630007, (2016).
  6. Tan, H., Li, Y. ve Tuo, H., Theoretical and experimental study on a self-refrigerating system for LNG-fueled refrigerated vehicles, Journal of Natural Gas Science and Engineering, 20, 192-199, (2014).
  7. Merai, M., Duret, S., Derens, E., Leroux, A., Flick, D. ve Laguerre, O., Experimental characterization and modelling of refrigeration of pork carcasses during transport under field conditions, International Journal of Refrigeration, 102, 77-85, (2019).
  8. Tong, S., Nie, B., Li, Z., Li, C., Zou, B., Jiang, L., Jin, Y. ve Ding, Y., A phase change material (PCM) based passively cooled container for integrated road-rail cold chain transportation–an experimental study, Applied Thermal Engineering, 195, 117204, (2021).
  9. Liu, M., Saman, W. ve Bruno, F., Development of a novel refrigeration system for refrigerated trucks incorporating phase change material, Applied Energy, 92, 336-342, (2012).
  10. Mousazade, A., Rafee, R. ve Valipour, M. S., Thermal performance of cold panels with phase change materials in a refrigerated truck, International Journal of Refrigeration, 120, 119-126, (2020).
  11. Lee, L., Arul, J., Lencki, R. ve Castaigne, F., A review on modified atmosphere packaging and preservation of fresh fruits and vegetables: Physiological basis and practical aspects—Part I, Packaging Technology and Science, 8(6), 315-331, (1995).
  12. Kiran-Yildirim, B., Noya, T., Mancuhan, E. ve Titiz-Sargut, S., Investigation of Energy Consumption for a PCM Integrated Laboratory Scale Cooling System: An Experimental Study, Proceedings, 23rd Congress on Thermal Science and Technology with International Participation (ULIBTK 2021), 1, 1002-1008, Türkiye, (2021).
  13. Kiran-Yildirim, B., Performance evaluation of a laboratory-scale cooling system as a household refrigerator with phase change materials, Energy Sources, Part A: Recovery, Utilization, and Environmental Effects, 44(3), 5852-5867, (2022).
  14. Khan, M. I. H. ve Afroz, H. M., Diminution of temperature fluctuation inside the cabin of a household refrigerator using phase change material, Recent Advances in Mechanical Engineering (IJMECH), 3(1), 43-52, (2014).
  15. Du, K., Calautit, J., Wang, Z., Wu, Y. ve Liu, H., A review of the applications of phase change materials in cooling, heating and power generation in different temperature ranges, Applied Energy, 220, 242-273, (2018).
  16. Elarem, R., Mellouli, S., Abhilash, E. ve Jemni, A. J. A. T. E., Performance analysis of a household refrigerator integrating a PCM heat exchanger, Applied Thermal Engineering, 125, 1320-1333, (2017).
  17. Pavithran, A., Sharma, M. ve Shukla, A. K., Energy utilization reduction of domestic refrigerator using phase change materials, In: Advances in Fluid and Thermal Engineering: Select Proceedings of FLAME 2020, Springer Singapore, 695-706, (2021).
  18. Yilmaz, D., Mancuhan, E. ve Yılmaz, B., Experimental investigation of PCM location in a commercial display cabinet cooled by a transcritical CO₂ system, International Journal of Refrigeration, 120, 396-405, (2020).
  19. Yaman, Ö. ve Bayındırlı, L., Effects of an edible coating and cold storage on shelf-life and quality of cherries, LWT-Food Science and Technology, 35(2), 146-150, (2002).
  20. Zhou, C. L., Liu, W., Zhao, J., Yuan, C., Song, Y., Chen, D. ve Li, Q. H., The effect of high hydrostatic pressure on the microbiological quality and physical-chemical characteristics of pumpkin (Cucurbita maxima Duch.) during refrigerated storage, Innovative Food Science & Emerging Technologies, 21, 24-34, (2014).
  21. Yıldırım, B. K., Mancuhan, E. ve Sargut, S., Boraks dekahidrat çözeltilerinin faz değiştiren malzeme olarak ön soğutma işlemi yapılan soğuk depolama sisteminde kullanımı, Journal of Boron, 9(2), 62-68, (2024).
  22. Akın, I., Bazı çilek (Fragaria vesca L.) çeşitlerinde modifiye atmosferde muhafaza süresince fiziksel ve kimyasal değişimler, Yüksek Lisans Tezi, Bursa Uludağ Üniversitesi, Fen Bilimleri Enstitüsü, Bursa, (2014).
  23. Lin, D. ve Zhao, Y., Innovations in the development and application of edible coatings for fresh and minimally processed fruits and vegetables, Comprehensive Reviews in Food Science and Food Safety, 6(3), 60-75, (2007).
  24. Perdones, A., Sánchez-González, L., Chiralt, A. ve Vargas, M., Effect of chitosan-lemon essential oil coatings on storage-keeping quality of strawberry, Postharvest Biology and Technology, 70, 32-41, (2012).
  25. Li, C., Peng, M., Xie, B., Li, Y. ve Li, M., Novel phase change cold energy storage materials for refrigerated transportation of fruits, Renewable Energy, 220, 119583, (2024).
  26. García, M. A., Martino, M. N. ve Zaritzky, N. E., Composite starch-based coatings applied to strawberries (Fragaria ananassa), Food/Nahrung, 45(4), 267-272, (2001).
  27. Zeybek, G. ve Turgay, Ö., Kitosan Kaplanmış Çileğin Mikrobiyolojik Kalitesi ve Raf Ömrünün Araştırılması, Osmaniye Korkut Ata Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 6(2), 1338-1352, (2023).