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Cite This Article
UZUN, B., ÇAKMAKÇI, S., ÇAĞIRGAN, M. İ. (1996). Effect and Analysis of β-Glucan Content of Barley in Monogastric Feeding. Mediterranean Agricultural Sciences, Cilt: 9 - Sayı: 1, 138–151. https://ajindex.com/articles/123430
Journals / Mediterranean Agricultural Sciences / 1996 / Cilt: 9 - Sayı: 1