Journals / Turkish Journal of Veterinary and Animal Sciences / 2010 / Cilt: 34 - Sayı: 1

Effects of supplemental fructo-oligosaccharide and mannan-oligosaccharide on nutrient digestibilities, volatile fatty acid concentrations, and immune function in horses

Pages
39–44
Publication Date
2010-01-01
DOI
—
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Fructo-oligosaccharides, MOS, or FOS+MOS supplementation did not affect gut health and immune system in adult horses compared to control.

📌 3 Key Takeaways

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Objective & Hypothesis:This research was performed to study the effects of fructo-oligosaccharide (FOS) and mannan-oligosaccharide (MOS) on nutrient digestibilities, fecal pH and volatile fatty acids compositions, and immune function in adult horses.
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Key Findings & Data:Four adult Thoroughbred horses were used in a 4×4 Latin Square design with 20-day treatment periods.
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Conclusion & Impact:Fructo-oligosaccharides, MOS, or FOS+MOS supplementation did not affect gut health and immune system in adult horses compared to control.
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Key words: Horse · fructo-oligosaccharide · mannan-oligosaccharide

Abstract

This research was performed to study the effects of fructo-oligosaccharide (FOS) and mannan-oligosaccharide (MOS) on nutrient digestibilities, fecal pH and volatile fatty acids compositions, and immune function in adult horses. Four adult Thoroughbred horses were used in a 4×4 Latin Square design with 20-day treatment periods. A 12-day adaptation phase was followed by 6-day collection of feces and 2-day blood sampling phases. Four different treatments were administered: 1) Control (no supplemental FOS or MOS; 2) 30 g of FOS/d; 3) 30 g of MOS/d; 4) 15 g of FOS+15 g of MOS/d. There were no differences among treatments in the fecal pH and volatile fatty acids compositions (P > 0.05). Nutrient digestibilities did not differ among treatments (P > 0.05). Also, no differences were found in the IgA, IgG, and IgM levels among the treatments (P > 0.05). Fructo-oligosaccharides, MOS, or FOS+MOS supplementation did not affect gut health and immune system in adult horses compared to control.

Özet

This research was performed to study the effects of fructo-oligosaccharide (FOS) and mannan-oligosaccharide (MOS) on nutrient digestibilities, fecal pH and volatile fatty acids compositions, and immune function in adult horses. Four adult Thoroughbred horses were used in a 4×4 Latin Square design with 20-day treatment periods. A 12-day adaptation phase was followed by 6-day collection of feces and 2-day blood sampling phases. Four different treatments were administered: 1) Control (no supplemental FOS or MOS; 2) 30 g of FOS/d; 3) 30 g of MOS/d; 4) 15 g of FOS+15 g of MOS/d. There were no differences among treatments in the fecal pH and volatile fatty acids compositions (P > 0.05). Nutrient digestibilities did not differ among treatments (P > 0.05). Also, no differences were found in the IgA, IgG, and IgM levels among the treatments (P > 0.05). Fructo-oligosaccharides, MOS, or FOS+MOS supplementation did not affect gut health and immune system in adult horses compared to control.

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Cite This Article

GÜRBÜZ, E., İNAL, F., ATA, S. Ü., ÇİTİL, Ö. B. (2010). Effects of supplemental fructo-oligosaccharide and mannan-oligosaccharide on nutrient digestibilities, volatile fatty acid concentrations, and immune function in horses. Turkish Journal of Veterinary and Animal Sciences, Cilt: 34 - Sayı: 1, 39–44. https://ajindex.com/articles/121977

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