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Journals / Dört Öge / 2012 / Sayı: 2

COOKING AS ART IN THE CONTEXT OF THE EVOLUTION THEORY (THE ORIGIN OF LAUGHTER)

Constantinos Maritsas
Journal
Dört Öge
Pages
159–166
Publication Date
2012-12-01
DOI
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AI Summary & Key Takeaways

AI Insight
⚡ TL;DR(Too Long; Didn't Read)

Therefore to show her approval of a particular man, the woman created the love dance and laughter – imitations of the love act

📌 3 Key Takeaways

🎯
Objective & Hypothesis:The problem of human cooking is studied in the context of the defi nition of ‘civilization’ on the basis of Darwin’s theory.
📊
Key Findings & Data:The author defi nes civilization as ‘survival of the weak’.
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Conclusion & Impact:Therefore to show her approval of a particular man, the woman created the love dance and laughter – imitations of the love act
🔬Design:Research Article
📍Scope:Comprehensive Sample
⚙️Variables:Medeniyet · Pişirme · Gülme

Abstract

The problem of human cooking is studied in the context of the defi nition of ‘civilization’ on the basis of Darwin’s theory. The author defi nes civilization as ‘survival of the weak’. The author supposes that cooking was invented by men for women in order to be selected by them for reproduction. In other words, cooking became a selection criterion. Therefore to show her approval of a particular man, the woman created the love dance and laughter – imitations of the love act

Özet

Darwin teorisinin temelindeki “medeniyet” tanımı bağlamındaki çalışmalarda insanoğlunun pişirme problemi yer alır. Yazar, medeniyeti güçsüzün yaşayabilmesi olarak tanımlar. Yazar, pişirmenin icat edilmesinin erkeklerin çoğalmak üzere seçilmesi amacını taşıdığını ve kadınlar için erkekler tarafından icat edildiğini varsayar. Diğer yandan pişirme bir seçim kriteridir. Bu yüzden kadın, erkeğin özel biri olarak onaylandığını göstermek için buna uygun olarak aşk dansını ve sevgi eylemini yansıtan gülüşü yarattı

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Cite This Article

Maritsas, C. (2012). COOKING AS ART IN THE CONTEXT OF THE EVOLUTION THEORY (THE ORIGIN OF LAUGHTER). Dört Öge, Sayı: 2, 159–166. https://ajindex.com/articles/114309

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References (10)

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  8. Wrangham R. (2009): Catching Fire: how cooking made us human, London: Profi le Books.
  9. Darwin, Ch. (1997). The origin of the species (Η καταγωγή των ειδών). Patra Greece: Patra University Press.
  10. Wrangham R. (2009): Catching Fire: how cooking made us human, London: Profi le Books.