AI Summary & Key Takeaways
AI InsightIn this study, it was found that there were E.coli, K. pneumoniae, E. coli + K. pneumoniae, E. coli + K. pneumoniae + Listeria sp., Salmonella sp. in 19 (%22.09), 10 (%11.62), 7 (%8.13), 4 (%4.65) and 2 (%2.32) samples of ice cream examined, respectively.
📌 3 Key Takeaways
Abstract
In this study the presence of Salmonella sp., Listeria sp., Klebsiella pneumoniae and Escherichia coli in the ice cream samples which are made in Kahramanmaraş were in investigated. For this purpose, 86 ice cream samples were used. In this study, it was found that there were E.coli, K. pneumoniae, E. coli + K. pneumoniae, E. coli + K. pneumoniae + Listeria sp., Salmonella sp. in 19 (%22.09), 10 (%11.62), 7 (%8.13), 4 (%4.65) and 2 (%2.32) samples of ice cream examined, respectively. The whole 5 colonies taken from 3 samples containing Listeria were identified as Listeria monocytogenes. On the other hand, 4 of 5 colonies taken from the another sample were identified as L.grayii,whereas 1 of them was identified as Listeria monocytogenes. The results found in the study showed that microbiological qualities of some ice cream samples were insufficient and they might be dangerous in health of consumer.
Özet
Bu çalışmada Kahramanmaraş'ta tüketime sunulan dondurmalar Salmonella, Listeria spp., Klebsiella pneumoniae ve Escherichia coli varlığı yönünden araştırıldı. Bu amaçla 86 örnek temin edildi. İncelenen dondurmaların 19 (%22.09)'unda E. coli,10 (%11.62)'unda K. pneumoniae,7(%8.13)'sinde E. coli + K. pneumoniae,4 (%4.65)'ünde E. coli + K. pneumoniae + Listeria spp.,2(%2.32) örnekte ise Salmonella sp. tespit edildi. Listeria spp. içeren 3 örnekten alınan 5 koloninin hepsi L. monocytogenes,diğer bir örnekten alınan 5 koloninin 4'ü L. grayii,1'i L. monocytogenes olduğu belirlendi. Bu çalışmada bulunan sonuçlar, bazı dondurma örneklerinin mikrobiyolojik kalitelerinin yetersiz olduğu ve tüketici sağlığı bakımından tehlikeli olabileceğini göstermektedir.