| Interaction effects of age and body weight losses during moulting on the performance of commercial laying hens | Mian Mubashar SALEEM, Ehsaan Ullah KHAN, Usman ELAHI, Jibran HUSSAIN, Sohail AHMAD, Muhammad USMAN, Syed Ghulam Mohayud Din HASHMI | 1–8 |
| The effects of κ-casein, β-lactoglobulin, prolactin and DGAT1 polymorphisms on milk yields in Turkish Holstein cows | Murat Soner BALCIOĞLU, Emine ŞAHİN SEMERCİ | 9–17 |
| The effect of dystocia on oxidative stress, colostral antibody/passive immune status, and blood gases in Damascus goats and their kids | Abuzer Kafar ZONTURLU, Pelin Fatoş POLAT DİNÇER, Ömer YAPRAKCI, Tuğra AKKUŞ, Ömer KORKMAZ, Birten EMRE | 18–27 |
| Gene expression and Doppler flowmetry of the reproductive tract in Nelore (Bos indicus) cows synchronized with estradiol and equine chorionic gonadotrophin | Diego Luiz dos Santos RIBEIRO, Itamara Gomes de FRANÇA, Alcina Vieira de CARVALHO NETA, José Ribamar de Souza TORRES JÚNIOR, Nancyleni Pinto Chaves BEZERRA, Larissa Sarmento dos SANTOS | 28–43 |
| Molecular characterization of Bacillus anthracis isolates recovered from nomic and nonnomic hosts | Özgür ÇELEBİ, Doğan AKÇA, Seda DURHAN, İzzet Burçin SATICIOĞLU, Fuat AYDIN, Emre KARAKAYA, Seçil ABAY, Tuba KAYMAN, Fatih BÜYÜK, Aliye GÜLMEZ SAĞLAM, Elif ÇELİK, Mustafa Reha COŞKUN, Salih OTLU, Eray BÜYÜK, Mitat ŞAHİN | 44–51 |
| Determination of some of the lectins’ immunohistochemistry profile of the dog testis and epididymis | Feyza BAŞAK, Roman DABROWSKI, Yeşim AKAYDIN BOZKURT | 52–57 |
| Effects of probiotic supplementation for piglets in a nursery: a meta-analysis of controlled randomized studies | Fabiana Ribeiro CALDARA, Isabella Cristina de Castro LIPPI, Larissa Braganholo VARGAS, Henrique Biasotto MORAIS, Jean Kaique VALENTIM, Janaína Palermo MENDES | 58–66 |
| Determination of plant-specific retrotransposons in chicken | Sevgi MARAKLI, Cihat Erdem BÜLBÜL, Fatih BİLGİ, Levent MERCAN | 67–73 |
| The effects of polymorphisms in the CX3CR1 gene on the development of canine hip dysplasia | Sertaç ATALAY, Süleyman KÖK | 74–87 |
| Nutritional values and in vitro fermentation parameters of some fodder species found in two rangeland areas in the Republic of Benin |