Dergiler / Ekin Journal of Crop Breeding and Genetics / 2021 / Cilt: 7 - Sayı: 1
Registration of “Topçu” Dry Bean (Phaseolus vulgaris L.) Variety
- Sayfa
- 65–65
- DOI
- —
Abstract
“Topçu” dry bean variety was developed by Transitional Zone Agricultural Institute and registered in 2016. Eskişehir-855 dry bean variety, one of the parents of Topçu is in dwarf growth form and horoz grain type.