Impact of deforestation and subsequent land-use change on soil quality

Abstract

Deforestation for conventional farming has affected soil quality (SQ) worldwide. The goal of our study was to evaluate the impact of land use change, from forest to subsistence farming, on SQ in Benin. Composite soils from forest, horticultural, agricultural, fallow, and degraded lands were collected to analyze for chemical and physical properties. Using inductive additive approach and principal component analysis (PCA), generalized ($SQI_g$) and minimum dataset SQ ($SQ_{IMDS}$) indices were calculated. Results showed that upon conversion of forest, total organic carbon (TOC) decreased by more than 2 folds in fallow and degraded soils. A similar impact was observed on total nitrogen (TN). Soil cation exchange capacity (CEC) and base saturation (BS) were significantly higher under horticulture than in degraded lands. In contrast, carbon protection capacity (CPC) was significantly higher by 12-41% in forest soils compared to the lowest in degraded soils. Among the land uses, aggregate stability index (ASI) was, by far, the lowest (3.2%) in degraded soils and highest (7.5%) in horticulture soils. Soils under fallow and degraded lands had $SQI_g$ decreased by 5 to 16%, when compared with forest, indicating a significant SQ degradation. In contrast, $SQI_g$ under horticulture increased by 5%, suggesting a similar or even an improvement in SQ comparable to the forest. The PCA-based SQIMDS significantly and positively accounted for 70% of the variability in $SQI_g$ with a non-significant biasness (6 ± 3.8% at p