Journals / Journal of Hospitality and Tourism Issues / 2025 / Cilt: 7 Sayı: 1
From Plate to Planet: A Circular Economy Restaurant Model for Sustainable Tourism Through Resource Efficiency
- Pages
- 85–102
- DOI
- —
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Masjhoer, J. M. (2025). From Plate to Planet: A Circular Economy Restaurant Model for Sustainable Tourism Through Resource Efficiency. Journal of Hospitality and Tourism Issues, Cilt: 7 Sayı: 1, 85–102. https://ajindex.com/articles/1074121