| Assessing Yield and Silage Quality of Intercropped Corn and Soybean in Different Planting Patterns and in Mardin Ecological Condition | Erdal HOMAN,Şeyda ZORER ÇELEBİ,Sibel ERDOĞAN | 799–806 |
| Histopathological Effects of Different Levels of Palm Kernel Cake Fed to Dorper Lambs | Osama SAEED,Baker Tareq JABER,Umar Mohammed SANI,Awis Qurni SAZILI,Henny AKIT,Abdul Razak ALIMON,Anjas Asmara SAMSUDIN | 807–812 |
| Relationships of Wheat, Dry Bean and Chickpea Yields with Global Climate Change in Suşehri District, Turkey | Ahmet SÜMBÜL,Bektaş SÖNMEZ | 813–824 |
| Evaluation of Outdoor Ornamental Plants from the Viewpoint of Urban Biodiversity and Cultural Change in Terrestrial Climate: The Case of Nigde City | Gülden SANDAL ERZURUMLU,Dursun Yenal ERZURUMLU | 825–837 |
| Reaction of Different Pepper (Capsicum annuum L.) Cultivars to Isolates of Verticillium dahliae Kleb. from Various Hosts | Furkan COŞKUN,Yaşar ALPTEKİN,Semra DEMİR | 838–846 |
| In Vitro Propagation of Some Mahaleb Genotypes as Candidate Rootstock for Sweet Cherries | Erol AYDIN,Tarık YARILGAÇ | 847–857 |
| Determination of Fatty Acids Changes During Storage of Microencapsulated Fish Oils Prepared with Sage Essential Oil in Different Proportions | Mustafa DURMUŞ | 858–869 |
| The Effect of The Different Training Systems on Yield and Vegetative Growth of “Santa Maria” and “Deveci” Pear Cultivars | Emine KÜÇÜKER,Erdal AĞLAR | 870–875 |
| Identification and Antimicrobial Activity of Actinobacteria Isolated from Rhizosphere of the Local Endemic Plants | Süleyman ÖZAKIN,Bilgin TAŞKIN,Ebru İNCE BOSTANCI | 876–885 |
| The Effect of Plant Growth Promoting Rhizobacteria Applications on Some Growth Parameters and Physiological Properties of Marigold (Calendula officinalis L.) Plant Grown under Drought Stress Conditions | Ezelhan ŞELEM,Lütfi NOHUTÇU,Rüveyde TUNÇTÜRK,Murat TUNÇTÜRK | 886–897 |
| Structural Situation of Small Ruminant Enterprises in Mardin Province | Veysi ACIBUCA,Dilek Bostan BUDAK | 898–905 |
| Determination of Nut Characteristics and Biochemical Components of Some Pecan Nut Cultivars | Rabia YILMAZ,Adnan YILDIRIM,Civan ÇELİK,Yaşar KARAKURT | 906–914 |
| Red Meat Price Volatility and Its Relationship with Crude Oil and Exchange Rates in Turkey with the Approach of GARCH (p, q) Model | Melek AKAY | 915–927 |
| Red Meat Price Volatility and Its Relationship with Crude Oil and Exchange Rates in Turkey with the Approach of GARCH (p, q) Model | Melek AKAY | 915–927 |
| Performance Evaluation of Some Grape Varieties Growing in Different Altitude Groups | Atilla ÇAKIR,Fırat İŞLEK,Ezgi DOĞAN,Gülistan BAZANCİR | 928–939 |
| Determination of Agronomic Properties of Local Swiss Chard (Beta vulgaris L. var. cicla.) Genotypes | Emre DEMİREL,Mehmet Kadri BOZOKALFA | 940–950 |
| Molecular identification of ‘Candidatus Phytoplasma solani’ using SecY and Vmp1 Genes in Tomato Plants from Van province | Mustafa USTA,Abdullah GÜLLER,Serap DEMİREL | 951–960 |
| Multivariate Analysis Revealed the Morphological Variability Among Crataegus Species | Ferhad MURADOĞLU,Saime GÜRSOY,Emrah GÜLER | 961–972 |
| Improvement of Grain Quality Traits in Bread Wheat Genotypes Through Mutation Breeding Using Gamma Irradiation | Alpay BALKAN,Oğuz BİLGİN,İsmet BAŞER | 973–981 |
| Description of Plum Scale Immatures Stages (Sphaerolecanium prunastri (Boyer de Fonscolombe) (Hemiptera: Coccidae) | Gordana DUROVİC,Selma ÜLGENTÜRK | 982–994 |
| Antioxidant Activity and Total Phenolic Contents of Different Alfalfa (Medicago sativa L.) Varieties Grown in Turkey | Hakime Hülya ORAK,Magdalena KARAMAĆ,Adnan ORAK,Hazım Serkan TENİKECİER,Ryszard AMAROWİCZ | 995–1000 |
| Morphological Characterization of A. vineale | Özlem ÇAKMAKCI,Suat ŞENSOY,Ali Ramazan ALAN,Çeknas ERDİNÇ | 1001–1010 |
| Morphological Characterization of A. vineale | Özlem ÇAKMAKCI, Suat ŞENSOY, Ali Ramazan ALAN, Çeknas ERDİNÇ | 1001–1010 |
| The First Record of Dreissena polymorpha (Pallas, 1771) and Unio pictorum (Linnaeus, 1758) in Demirköprü Dam Lake and Evaluation of Some Biometric Parameters | Mehmet KOCABAŞ,Filiz KUTLUYER KOCABAŞ | 1011–1019 |
| The Effect of Color Pigments Detected in Commercial Layer Diet on Egg Yolk Pigment Level | Enes ALATAŞ,Ömer KURBAL,Filiz KARADAŞ | 1020–1032 |
| The Effect of Methyl Farnesoate Hormone on Reproduction in Crustaceans | Mehmet BAL,Ayşe Gül HARLIOĞLU | 1033–1040 |
| General View of the Research Studies on World Viticulture In The Last Decade | Zeliha GÖKBAYRAK,Burçak İŞÇİ,Nurhan KESKİN | 1041–1055 |