| Determination of the Efficacy of Different Spraying and Planting Methods on Management of Rice Blast Disease (Pyricularia oryzae) in the Mediterranean Region | Efkan AKÇALI,Şener KURT | 259–267 |
| Cost Efficiency Status of Rice Farmers Participating in IFAD/VCD Programme in Niger State of Nigeria | Sanusi SADIQ,Invinder Paul SINGH,Muhammad Makarfi AHMAD | 268–276 |
| Antimicrobial and Antioxidant effect of Ficaria verna Huds. | Şule İNCİ,Ayşe EREN,Sevda KIRBAĞ,Ahmet İsmail ÖZKAN | 277–281 |
| Determination of Anther Culture Performance of Some Pepper (Capsicum annuum L.) Genotypes | Didem ATASOY,Gökhan BAKTEMUR,Hatıra TAŞKIN | 282–293 |
| Effect of Cutting Time and IBA Application on the Rooting of Goji Berry Cuttings | Hüseyin ÇELİK,Figen ÇETİN | 294–304 |
| Morphologic, Molecular and Pathogenic Characterization of Phomopsis viticola isolates Collected from the Vineyards of the Aegean Region in Turkey | Sahra HOSSEINALIZADEH,Ömer ERİNCİK,Serap AÇIKGÖZ | 305–317 |
| Determination of the Stress Responses and Mineral Compositions of Some Common Wheats (Triticum aestivum L.) under Salt Treatment | Hasan CAN,Mehmet HAMURCU,Sait GEZGİN,Erdoğan HAKKI | 318–329 |
| The Effect of Different Stratification Media and Temperature Applications on Seed Germination and Seedling Growing in Rosehip (Rosa canina L.) | Selma BOYACI,Bahadır ALTUN,Ahmet KAZANKAYA | 330–336 |
| Evaluation of Nutritional Status In Term of Selenium and Micro Nutrients of Maize Cultivation Lands in Sanliurfa Province | Aişe DELİBORAN,Abdullah Suat NACAR | 337–347 |
| Phytochemical Properties of Some Mulberry Genotypes Grown in Malatya Province | Rukiye YAMAN | 348–355 |
| Differences in AChE and BChE Enzyme Activation Levels in Liver and Brain Tissues in Rainbow Trouts Exposed to Different Bacterial Diseases | Şükrü ÖNALAN,Aslı ÇİLİNGİR YELTEKİN | 356–364 |
| Characterization of Iranian Olive Oils based on Biophenolic Minor Polar Compounds and their Contribution to Organoleptic Properties | Forough SHAVAKHİ,Anosheh RAHMANİ,Parviz MORADİ | 365–376 |
| Changes in Qualitative and Quantitative Traits of Anatolian Chestnuts (Castanea sativa Mill.) Fruit Due to Balanced Macro Fertilization | Serdar TOPRAK,Özgür ATEŞ,Gülser YALÇIN,Kadriye TAŞPINAR | 377–386 |
| Determination of Virus Diseases in Lettuce Production Areas of Ankara, Eskisehir, and Konya Provinces of Turkey | Birol AKBAŞ,Ali Ferhan MORCA,Sevgi COŞKAN | 387–395 |
| Effects of Different Main Soil Tillage Methods on The Vertical Distribution of Sunflower Seeds in The Soil Layer and Plant Development | Peter YANKOV,Miglena DRUMEVA | 396–407 |
| The Relationship Between Agricultural Fixed Capital Investment and Agricultural Growth in Turkey | Nazife Özge BEŞER,Esra KADANALI | 408–417 |
| CaCl2 Solution Sprayed on Leaves Changes the Nutrition and Qualitative Properties of Pomegranate (Punica granatum L. cv. Hicaznar) | Serdar TOPRAK | 418–424 |
| $CaCI_2$ Solution Sprayed on Leaves Changes the Nutrition and Qualitative Properties of Pomegranate (Punica granatum L. cv. Hicaznar) | Serdar TOPRAK | 418–424 |
| Nematicidal Activity of Essential Oils from Apiaceae Family Plants of Turkey Against Root Lesion Nematodes | Fatma Gül GÖZE ÖZDEMİR,Bekir TOSUN,Arif ŞANLI,Tahsin KARADOĞAN | 425–433 |
| Determination of The Effects of Cutting Time on Forage Yield and Quality in Some Alfalfa (Medicago sativa L.) Varieties | Gürsel GÖKKAYA,Adnan ORAK | 434–452 |
| Nitrogen Fertilizer Recommendation with Optical Sensor for Bread Wheat Varieties | Erdinc SAVASLI,Oğuz ÖNDER,Ramis DAYIOĞLU,Didem ÖZEN,Yaşar KARADUMAN,Suat ÖZDEMİR,Özgür ATEŞ,Melih ÖZSAYIN | 453–465 |
| Molecular Evaluations and Genetic Divergence of Erynnis tages and Erynnis marloyi (Lepidoptera, Hesperiidae) Based on mtCOI Gene with Turkey Populations | Sibel KIZILDAĞ | 466–471 |
| Effects of the Delta-Songhai Centre Agricultural Programmes on Beneficiaries in Delta State, Nigeria: Youth Economic Empowerment Approaches | Ovharhe OGHENERO,Peter Otunaruke EMAZIYE,Elizabeth YARHERE,Onome ENEGESELE | 472–486 |
| Evaluation of the Fungicide Resistance of Gray Mold (Botrytis cinerea) in Tomatoes to Boscalid and Pyraclostrobin in Greenhouse Areas of Turkey | Esra GÜL,Zeynep KARATAŞ,Aziz KARAKAYA | 487–493 |
| Evaluation of The Role of Information and Communication Technologies in Rural Development Using A’WOT Analysis | Rukiye Gizem ÖZTAŞ KARLI | 494–501 |
| Production of Fish Protein Hydrolizate Using Enzymatic Hydrolysis from Fish Processing Wastes | Koray KORKMAZ,Bahar TOKUR,Yılmaz UÇAR | 502–513 |