| Determination of Chlorophyll Amounts and Stoma Densities of Grape Cultivars Grown in Hizan (Bitlis) Conditions | Adnan DOĞAN,Cüneyt UYAK,Anıl AKÇAY,Nurhan KESKİN,Ruhan İlknur GAZİOGLU ŞENSOY,Ferit ÇELİK,Birhan KUNTER,Şeyda ÇAVUŞOĞLU,Koray ÖZRENK | 652–665 |
| The Effect of the Incubation Time of the Antibody on the Sensor Surface on the Measurement Quality in Electrochemical Sensors | Sümeyra SAVAŞ | 666–671 |
| Determination of Suitable Areas for Grapes (Vitis Spp.) In Erciş (Van) Province According to Climatic, Soil and Topographic Factors by Using Geographic Information System (GIS) Technics | Deniz Uğur GÜZEL,Adnan DOĞAN | 672–687 |
| Determination of Nitrogen Use Efficiencies of Some Bread Wheat Grown in the Central Anatolia Region | Fatma YILMAZ,Mehmet HAMURCU,Sait GEZGİN | 689–695 |
| Fruit Bioactive Profile of ‘‘Alişar’’ Pear Variety Grown in Şebinkarahisar, Giresun | Orhan KARAKAYA,Muharrem YILMAZ,Serkan UZUN,Mehmet Fikret BALTA,Tarık YARILGAÇ,Fikri BALTA | 696–704 |
| Effects of UV-B Irradiation on Plant Nutrition Content of Tomato and Cucumber Seedlings | Serkan CANBAY,Ersin POLAT | 705–711 |
| Migratory Beekeeping Activities in Hakkâri | Mesut KANAKAN,Cengiz ERKAN | 712–720 |
| Pathogenic and Molecular Characterization of Panicle and Shoot Blight Disease (Botryosphaeria dothidea) in Pistachio in the Mediterranean and Southeastern Anatolia Regions | Serap TOKER DEMİRAY,Efkan AKÇALI | 721–731 |
| An Ethnobotanical Study of Medicinal Plants Used in Hizan District (Bitlis-Turkey) | İbrahim DEMİR | 732–741 |
| Determination of Agricultural and Technological Traits of Some Safflower (Carthamus tinctorius L.) Genotypes Developed by Cross Breeding | Burhan ARSLAN,Emrullah CULPAN | 742–750 |
| The Relationships Among Phenological Stages, Grain Yield and Some Yield Components, of Two-Rowed Barley Cultivars Under Van Ecological Conditions | Yunus YILKAN,Yusuf ÖZTÜRKCİ,Diğdem ARPALI,Suna AKKOL | 751–760 |
| Nucellar Embryony and Formation Mechanism in Sour Orange | Şenay KARABIYIK,Sinan ETİ | 761–771 |
| Analysis of Fisheries Support Estimate for Sustainable Blue Economy | Özlem YILMAZ | 772–780 |
| Evaluation of Advanced Cotton (G. hirsutum L.) Lines By Biplot Analysis Method | Ramazan MIZRAK,Remzi EKİNCİ,Sema BAŞBAĞ | 781–787 |
| Effects of Seeding Rates on Yield and Some Quality Traits of Bread Wheat (Triticum aestivum L.) Cultivars | İbrahim ULUCAN,Mehmet ATAK | 788–800 |
| Determination of Allelopathic and Autotoxic Effects of Root and Stem Extracts of Some Safflower (Carthamus tinctorius L.) Varieties | Engin KULAN,Nurgül ERGİN,Mehmet Demir KAYA | 801–809 |
| Determination of Genetic Relations among Tomato Accessions in Sulaymaniyah Region through ISSRs Markers Genetic Relations in Tomato Accessions | Abdulrahman Smail IBRAHIM,Çeknas ERDİNÇ | 810–820 |
| Consumption Purposes, Purchasing Preference, Trust toward Food Supplements and Consumers' Opinions about Legal Regulations: Case of Van Province | Serkan DOĞAN,Emine OKUMUŞ,Emre BAKKALBAŞI,İsa CAVİDOĞLU | 821–831 |
| Effect of Some Controlled Release Fertilizers and Application Methods on the Growth of Italian Ryegrass (Lolium multiflorum) | Kadir UÇGUN,Hasan ASLANCAN,Mesut ALTINDAL,Halit YILDIZ | 832–839 |
| Assessment of Fish Farmers in Delta State, Nigeria: Livelihoods Strategies | Ovharhe OGHENERO,Albert OFUOKU,Francis NWACHI,Markson OSEKETE | 840–851 |
| Investigation of Change of Yield and Yield Components in Sesame (Sesamum indicum L.) According to Years and Locations | Mustafa YAŞAR,Remzi EKİNCİ,Mehmet SEZGİN | 852–857 |
| Determination of Chilling Duration at Some Locations in GAP Region and Evaluation of Them in Terms of Fruit Growing | İbrahim BOLAT,Ali İKİNCİ,İbrahim Halil YİĞİT | 858–866 |