| Cinsel olgunluk çağında farklı canlı ağırlığa sahip broyler ebeveyn grupları arasındaki birleştirmelerin performansa etkisi :II. Ticari broylerlerin performansları | Süleyman DERE,M. Ali TEKEŞ | 5–11 |
| The investigation effects of selenium on some biochemical parameters in sheep | İbrahim PİRİNÇCİ,AHMET ATEŞŞAHİN,BÜLENT ELİTOK | 13–16 |
| Effects of Fasciola hepatica invasions on iron copper and zinc levels in liver and kidney of lambs | Zeki KANAY,Doğan KURT,BÜLENT ELİTOK,Cihat GÜZEL,Orhan DENLİ | 17–20 |
| Investigation of persistant bovine viral diarhea virus (BVDV) infection at the pregnant cows and their calves by immunoflourescence and immunperoxidase tests | Orhan YAPKIÇ,Sibel YAVRU | 21–30 |
| The seroepidemiologic investigation of bovine adenovirus type 1, 2 and 3 (BAV-1, 2 and 3) infections in cattle | Sibel YAVRU,Atilla ŞİMŞEK,Oya LEVENT | 31–36 |
| The possibility using of turkey and chicken meats on the traditional pastrami production | YUSUF DOĞRUER | 37–42 |
| Effects of harvesting corn varieties at varying maturities on silage quality and digestible dry matter yield of corn silages | Suphi DENİZ,HÜSEYİN NURSOY,İBRAHİM HAKKI YILMAZ,M. Akif KARSLI | 43–49 |
| The studies on virus isolation from feces in calves | Sibel YAVRU,Atilla ŞİMŞEK | 51–58 |
| A comparative study on the some haematological parameters of Sakız, Karayaka and crosbred of Sakız X Karayaka G1 sheep | Şevket ARIKAN,Arzu YİĞİT,Halil AKÇAPINAR,Nurgül ZENGİN,Umut TAŞDEMİR | 59–63 |
| Chemical and microbiological quality of Turkey pastırami consumed in Konya | YUSUF DOĞRUER,AHMET GÜNER | 65–69 |
| Investigation of the role of afterhyperpolarization potential in the formation of the electrical signals in some brain cells of mouse, rat and helix aspersa | Ramazan BAL | 71–76 |
| Comparative macroanatomical investigations on the veins superficial and profund of the head in Akkaraman sheep and Angora goat | Hakan YALÇIN,Sadettin TIPIRDAMAZ |