| Investigation of Some Important Virus Diseases on Bean Plants in Muğla-Fethiye Subprovince | HANDAN ÇULAL KILIÇ,NEJLA YARDIMCI,Gözde ÜRGEN | 1–8 |
| Safflower Remzibey-05 (Carthamus tinctorius L.) Seed Oil as an Alternative Feedstock for the Production of Biodiesel in Turkey | HÜLYA KARABAŞ | 9–17 |
| Selenium-Enriched-Garlic Production | MURAT ALİ TURAN,SÜLEYMAN TABAN,Satı Mehmet SEZER,NİLÜFER TÜRKMEN | 19–25 |
| Analysis Of Socio Economıc Structure Of Bursa Agriculture | ŞULE TURHAN,HASAN VURAL,BURCU ERDAL | 27–38 |
| Selenium Contents of Garlic Bulbs Grown in Taşköprü-Kastamonu Region and Relation between Garlic Bulb Selenium and Some Soil Properties | SÜLEYMAN TABAN,MURAT ALİ TURAN,Satı Mehmet SEZER,NİLÜFER TÜRKMEN | 39–47 |
| Türkiyedeki Gemlik Zeytini Yağlarının Trigliserid Kompozisyonu Üzerine Farklı Yetiştirme Alanlarına Etkisi | Didar SEVİM,Oya KÖSEOĞLU,Ferişte GÜNGÖR ÖZTÜRK | 49–54 |
| Effect of Different Planting Spaces on Some Yield and Forage Quality Characteristics of Four Wing Saltbush (Atriplex canescens Pursh Nutt.) at Three Locations in Eskişehir and Konya | İlker ERDOĞDU,A. Levent SEVER,A. Kadir ATALAY,Celalettin AYGÜN,Süleyman AKKAYA,Şaban IŞIK,Feti KİRTİŞ | 55–63 |
| Consumer Consumption Habits Of Milk and Milk Products in Istanbul Province | ERSİN KARAKAYA,CUMA AKBAY | 65–77 |
| The Effects of Different Salinity Environments on Nutritional Composition of Eye Stalk Ablated and Non-Ablated Soft Shell Crayfish (Astacus leptodactylus Eshscholtz, 1823) | BAYBARS SAĞLAMTİMUR | 79–85 |
| The Development Of Cereal-Based Dairy Products Using β-Glucan | TÜLAY ÖZCAN,Okan KURTULDU,BERRAK DELİKANLI KIYAK | 87–96 |
| Some Non-Thermal Microbial Inactivation Methods in Dairy Products | FİLİZ YANGILAR,EMRE KABİL | 97–108 |
| The Effects of Music on Fish Growth and Stress | BAYBARS SAĞLAMTİMUR,OĞUZHAN DEMİR | 109–114 |
| Artichoke Production and Marketing in Turkey |