| Phylogeny of the genus Potentilla (Rosaceae) in Iran based on nrDNA ITS and cpDNA trnL-F sequences with a focus on leaf and style characters’ evolution | Marzieh Beygom FAGHIR,Farideh ATTAR,Ali FARAZMAND,Shahrokh Kazempour OSALOO | 417–429 |
| Phylogeny of the genus Potentilla (Rosaceae) in Iran based on nrDNA ITS and cpDNA trnL-F sequences with a focus on leaf and style characters’ evolution | Marzieh Beygom FAGHIR,Farideh ATTAR,Ali FARAZMAND,Shahrokh Kazempour OSALOO | 417–429 |
| Phylogeny of the genus Potentilla (Rosaceae) in Iran based on nrDNA ITS and cpDNA trnL-F sequences with a focus on leaf and style characters' evolution | Marzieh Beygom FAGHIR, Farideh ATTAR, Shahrokh OSALOO KAZEMPOUR, Ali FARAZMAND | 417–429 |
| Genetic stability in a predominating Turkish olive cultivar, Gemlik, assessed by RAPD, microsatellite, and AFLP marker systems | Ufuk Çelikkol AKÇAY,Gülcan ÖZKAN,Bekir ŞAN,Oğuz DOLGUN | 430–438 |
| Molecular phylogeny of the genus Amygdalus (Rosaceae) based on nrDNA ITS and cpDNA trnS-trnG sequences | Mahnaz VAFADAR,Shahrokh Kazempour OSALOO,Farideh ATTAR | 439–452 |
| New lauraceous species from the Siwalik forest of Arunachal Pradesh, eastern Himalaya, and their palaeoclimatic and palaeogeographic implications | Mahasin Ali KHAN,Subir BERA | 453–464 |
| Leaf morphology and shoot regeneration of in vitro cultured explants from species of the Solanum peruvianum s.l. complex | Carlos TRUJILLO-MOYA,Rosa PEIRÓ,Carmina GISBERT | 465–476 |
| Heavy metal accumulation and genotoxicity indicator capacity of the lichen species Ramalina pollinaria collected from around an iron steel factory in Karabük, Turkey | Demet Cansaran DUMAN,Ersin ALTUNKAYNAK,Emine Sümer ARAS | 477–490 |
| Micropropagation of an antidiabetic medicinal plant, Artemisia pallens | Varsha Nitin NATHAR,Ghulam Mohiuddin YATOO | 491–498 |
| Chilling tolerance of Cicer arietinum lines evaluated by photosystem II and antioxidant activities | Özlem TURAN,Yasemin EKMEKÇİ | 499–510 |
| Treatment with 24-epibrassinolide mitigates NaCl-induced toxicity by enhancing carbohydrate metabolism, osmolyte accumulation, and antioxidant activity in Pisum sativum |