| Genetic Engineering of Eukaryotic Algae with Special Reference to Chlamydomonas | - - | 65–82 |
| Comparison of Antibacterial Activities of Selected Species of Zingiberaceae Family and Some Synthetic Compounds | Hiral CHANDARANA,Shipra BALUJA,Sumitra V. CHANDA | 83–97 |
| Effects of Carbon Sources and Various Chemicals on the Production of a Novel Amylase from a Thermophilic Bacillus sp. K-12 | Özlem KIRAN,Uğur ÇÖMLEKÇİOĞLU,Burhan ARIKAN | 99–103 |
| Antimicrobial Effects of Verbascum georgicum Bentham Extract | Meryem ŞENGÜL,Hatice ÖĞÜTCÜ,Ahmet ADIGÜZEL,Fikrettin ŞAHİN,Ayşe Aydan KARA,İsa KARAMAN,Medine GÜLLÜCE | 105–110 |
| Verbascum georgicum Bentham ekstraktının antimikrobial etkileri | Medine GÜLLÜCE, Meryem ŞENGÜL, Ahmet ADIGÜZEL, İsa KARAMAN, Ayşe Aydan KARA, Hatice ÖĞÜTÜÇÜ, Fikrettin ŞAHİN | 105–110 |
| Incompatibility Alleles Expressed in Pollen of Turkish Hazelnut Cultivars | Veli ERDOĞAN,Shawn A. MEHLENBACHER,A. İlhami KÖKSAL,Haydar KURT | 111–116 |
| Effect of Salinity on Growth Chemical Composition and Antioxidative Enzyme Activity of Two Malting Barley (Hordeum vulgare L.) Cultivars | Mehmet Ali DEMİRAL,Mehmet AYDIN,Alper YORULMAZ | 117–123 |