| Effects of different material coatings on the wearing of plowshares in soil tillage | Muammer NALBANT,A. Tufan PALALI | 215–223 |
| Effect of sowing time on grain yield, oil content, and fatty acids in rapeseed (Brassica napus subsp. oleifera) | Hakan TURHAN,Muhammet Kemal GÜL,Cem Ömer EGESEL,Fatih KAHRIMAN | 225–234 |
| Can triticale be used as a companion crop with red clover? | Zeki ACAR,Özlem Önal AŞCI,Uğur BAŞARAN,İlknur AYAN,Hanife MUT | 235–245 |
| Interactions between rural migration and land use change in the forest villages in the Gökçay Watershed | Ceyhun GÖL,Sezgin ÖZDEN,Hüseyin YILMAZ | 247–257 |
| Effect of acid scarification and cold moist stratification on the germination of Cercis siliquastrum L. seeds | Elias PIPINIS,Elias MILIOS,Pavlos SMIRIS,Christos GIOUMOUSIDIS | 259–264 |
| Total carbon stocks and carbon accumulation in living tree biomass in forest ecosystems of Turkey | Doğanay TOLUNAY | 265–279 |
| Rooting behaviour, polyphenol oxidase activity, and biochemical changes in grape rootstocks at diff erent growth stages | Ramhari G. SOMKUWAR,Devanand D. BONDAGE,Manisha S. SURANGE,Sahadeo D. RAMTEKE | 281–287 |
| Generative and fruit quality characteristics of primocane fruiting red raspberry cultivars | Jasminka M. MILIVOJEVIC,Mihailo D. NIKOLIC,Jelena J. DRAGISIC MAKSIMOVIC,Dragan D. RADIVOJEVIC | 289–296 |
| Effect of different irrigation water salinities on some yield and quality components of two field-grown Cucurbit species | Li ZONG,Anna TEDESCHI,Xian XUE,Tao WANG,Massimo MENENTI,Cuihua HUANG | 297–307 |
| ABA-mediated proline synthesis in cowpea leaves exposed to water deficiency and rehydration | Roberto Cezar Lobo da COSTA,Allan Klynger da Silva LOBATO | 309–317 |
| Stem reserve accumulation and mobilization in wheat (Triticum aestivum L.) as affected by sowing date and N – P – K levels under Mediterranean conditions | Amir AYNEHBAND,Maryam VALIPOOR,Esfandiar FATEH | 319–331 |
| Stem reserve accumulation and mobilization in wheat (Triticum aestivum L.) as aff ected by sowing date and N – P – K levels under Mediterranean conditions |