| Detection of Four Apple Viruses by ELISA and RT-PCR Assays in Turkey | Kadriye ÇAĞLAYAN,Çiğdem Ulubaş SERÇE,Mona GAZEL | 241–246 |
| Effects of Some Plant Materials on Phytophthora Blight (Phytophthora capsici Leon.) of Pepper | Fikret DEMİRCİ,F. Sara DOLAR | 247–252 |
| Bazı bitkisel materyallerin bilberde PHytophthora yanıklığı (Phytophora capsici Leon.)' na etkileri | Fikret DEMİRCİ, F. Sara DOLAR | 247–252 |
| Changes in Some Quality Parameters of the Perfect Delight Nectarine Cultivar during Cold Storage and Shelf Life | Murat ÇELİK,Ahmet Erhan ÖZDEMİR,Elif ERTÜRK | 253–260 |
| Statistical Modeling of the Effect of Physio-Biochemical Parameters on Water Use Efficiency of Grape Varieties, Rootstocks and Their Stionic Combinations under Moisture Stress Conditions | J. SATISHA,G.s. PRAKASH,R. VENUGOPALAN | 261–271 |
| Preliminary Results on Genome Mapping of an Italia x Mercan Grapevine Population | Zeliha GÖKBAYRAK,Cengiz ÖZER,Gökhan SÖYLEMEZOĞLU | 273–280 |
| Effect of Sowing Date and Limited Irrigation on the Seed Yield and Quality of Dill (Anethum graveolens L.) | Saeid ZEHTAB-SALMASI,Kazem GHASSEMI-GOLEZANI,Sajad MOGHBELI | 281–286 |
| Effect of soxing date and limited irrigation on the seed yield and quality of dill (Anethum graveolens L.) | Saeid ZEHTAB-SALMASI, Kazem GHASSEMI-GOLEZANI, Sajad MOGHBELI | 281–286 |
| Agronomic Potential and Industrial Value of Madder (Rubia tinctorum L.) as a Dye Crop | Hasan BAYDAR,Tahsin KARADOĞAN | 287–293 |
| Impact of Impregnation with Imersol-Aqua on the Yellow Color Tone of Some Woods and Varnishes | Mustafa H. ÇOLAKOĞLU | 295–304 |