Journals / Tavukçuluk Araştırma Dergisi
Tavukçuluk Araştırma DergisiFen
Tavukçuluk Araştırma Dergisi
http://poultrystudies.org adresinden dergiye makale gönderebilirsiniz.
2020 · Cilt: 17 - Sayı: 1
| Article | Author | Pages |
|---|---|---|
| The Effects of Locally Produced Phytase Enzyme on Performance and Egg Quality Characteristics of Laying Hens | ENGİN YENİCE,Deniz KARASU,Serdar KAMANLI | 1–7 |
| The Effect of Acetylsalicylic Acid and Ascorbic Acid on Hatching Results and Some Stress Parameters in High Temperature Eggs | Hüseyin AYGÖREN,Ahmet Nuri TAŞDEMİR,Ali DOĞAN,İsmail TÜRKER | 8–14 |
| Dietary Cumin (Cuminum cyminum) Seed Powder Supplementation Had No Adverse Effects on Growth Performance and Carcass Traits of Japanese quail, Coturnix coturnix japonica | Orhan ÇETİNKAYA,GÖKHAN FİLİK | 15–21 |
| Pre-cecal Phosphorus Digestibility of Dicalcium Phosphate and Monocalcium Phosphate in Broilers | PINAR SAÇAKLI,Özge SIZMAZ,Mahlagha PİRPANAHİ | 22–26 |
| Assessment of Consumer Preferences and Perceptions on Egg Consumption via Correspondence Analysis | Mustafa ÖĞÜTÇÜ,Emine Tuğçe ELMAS | 27–34 |
| Traditional Poultry Production and Commercial Production Opportunities in Kastamonu Province | Musa SARICA,Nihat AKKALKAN,Kadir ERENSOY | 35–40 |