| Evapotranspiration of beans (Phaseolus vulgaris L.) for Isparta conditions | YUSUF UÇAR,Abdullah KADAYIFÇI,H. İbrahim YILMAZ,Nevruz YARDIMCI | 1–7 |
| The determination of growing possibilities of sorghum-sudangrass cultivars as second crop under Karaman ecolojical conditions | Ahmet GÜNEŞ,Ramazan ACAR | 8–15 |
| Arboretum concept and a research on establishment of and arboretum for Selçuk University campus area | Nurgül KONAKLI,SERPİL ÖNDER | 16–29 |
| Effect of sowing distances and forward speeds on field germination rates and uniformity of row plant distribution at sugar beet sowing by vacuum type pneumatic precise drilling machine | HAYDAR HACISEFEROĞULLARI | 30–40 |
| Türkiye' de tarımı yapılan Maş fasulyesi (Phaseolus aureus L.) tohumlarını bazı fiziksel özellikleri | M. Uğur YILDIZ | 41–45 |
| Effects of different organic manures and leonardite on soil properties and growing of maize plant (Zea mays L.) | Cevdet ŞEKER,İlknur ERSOY | 46–50 |
| Role of host enzymes in plant disease resistance | Nuh BOYRAZ,Selçuk DELEN | 51–59 |
| Effects of some fertilizers on mycelial growth and spore production of Trichoderma harzianum | Çiğdem KÜÇÜK,Merih KIVANÇ,Engin KINACI,Gülcan KINACI | 60–65 |
| Effects on yield and some yield components of boron application in hickpea (Cicer arietinumL.) varieties | Hakan BAYRAK,MUSTAFA ÖNDER,Sait GEZGİN | 66–74 |
| An econometric analysis of factors effecting wkheet bean and sugar beet production on land consalidation areas in Çumra district of Konya province: Küçükköy case | ZEKİ BAYRAMOĞLU,CENNET OĞUZ | 75–83 |
| Determination of patulin by high performance liquid chromatography in some fruit juces and concentrates produced in Turkey | MEHMET AKBULUT | 84–86 |
| Determination of some parameters on picking up the garlic cloves by vacuum | H. Güran ÜNAL,KAMİL SAÇILIK | 87–92 |
| Posphate solubilizing bacteria and their role in plant growth promotion | RAMAZAN ÇAKMAKÇI | 93–108 |
| Investigation of the effect of boron on seed germination of wheat cultivars at in vitro and pot conditions | MUSTAFA YORGANCILAR,Mehmet BABAOĞLU | 109–114 |
| The determination of some chemical and physical properties of sausages manufactured from deboned chicken meat with two different methods | CEMALETTİN SARIÇOBAN,MUSTAFA KARAKAYA | 115–121 |
| The effect of different seed depth and rows spacing on height of soil ridge and sedling emergency | TAMER MARAKOĞLU,Mustafa KONAK | 122–124 |