| Different approaches to ev aluating soil quality | Mehmet ÖZULU,H. Hüseyin ÖZTEKİN,Refik UYANÖZ | 1–8 |
| Helichrysum chasmolycicum P.H. davis uçucu yağının GC/MS çalışması | GÜLCAN ÖZKAN,Musa ÖZCAN | 9–11 |
| The econometric analysis of dairy farms which members of development cooperatives in Konya province | ZEKİ BAYRAMOĞLU,MİTHAT DİREK | 12–20 |
| Determination of capitalization orate in lands of Ereğli district of Konya province | ZUHAL KARAKAYACI,CENNET OĞUZ | 21–26 |
| Characterization of plants in the genus Gypsophila I., via molecular genetic methods | Erdoğan Eşref HAKKI,Ayşegül ÜNLÜ,Zeynep ÖZBEK,Sait GEZGİN,Mehmet BABAOĞLU | 27–31 |
| Bazı yazlı kabak tohumlarının fiziksel özellikleri ve besin içerikleri | Cevat AYDIN,Mustafa PAKSOY | 32–36 |
| Determination of salt tolerance of some grape varieties | N. Mücella MÜFTÜOĞLU,ALPER DARDENİZ,ALİ SUNGUR,Hamit ALTAY | 37–42 |
| Economic analysis of beef catle farms in central districts of Konya | ARZU KAN,MİTHAT DİREK | 43–52 |
| A research on the evaluation of landscape features of Karapınar proavince and its environs respect to ekotourism uses | AHMET TUĞRUL POLAT,Serpil ÖNDER | 53–64 |
| The effect of different chemical applications ofn some characters and yield of seed cumin (Cuminum cyminum L.) | Ümit POLAT,YÜKSEL KAN | 65–72 |
| The problems and solutino suggestions on bean cultivation in Konya | Muhittin ÜLKER,Ercan Ceyhan | 73–82 |
| Bezelye ebeveyn ve melezlerinde dane verimi ve yaprak karakterlerinin kombinasyon yetenekleri | Ercan Ceyhan | 83–93 |
| Soil properties of locations where caper (Capparis ovata Desf. var. canescens (Cross.) heywood) grown naturally and their effects on flower bud yield | YÜKSEL KAN,AYŞEN AKAY,Mustafa KAN,Asuman KAN | 90–93 |
| Effect of different nitrogen and zinc doses on yield and yield components of fennel (Foenicilum vulgara mill. var. dulce) | Nilüfer YILDIRIM,YÜKSEL KAN | 94–101 |
| The effects of some additives and dough pre-cooking methods on corn pasta quality | Nilgün ERTAŞ | 102–106 |
| A growth curve application to compare weights of five wheat varieties | UFUK KARADAVUT,SEYİT ALİ KAYIŞ | 107–110 |
| Determination of phiysical and chemical properties of some sumach (Rhus coriaria L.) fruits growing wild in Turkey | AHMET ÜNVER,Mehmet Musa ÖZCAN | 111–116 |
| Konya' da tüketilen markalı ve markasız sucukların bazı mikrobiyolojik karakterlerinin araştırılması | Birol ÖZKALP,Mustafa Onur ALADAĞLI,Battal ÇELİK | 117–120 |
| Effects of municipal waste treatment sludge and nitrogen applications on some calcerous soil properties | CAFER TÜRKMEN,Sevinç ARCAK | 121–130 |
| The consructural analyse of beef cattle production farms in Konya | SELDA UZAL SEYFİ,Nuh UĞURLU | 131–139 |