Journals / Journal of FisheriesSciences.com
Journal of FisheriesSciences.comFen
2007 · Cilt: 1 - Sayı: 1
| Article | Author | Pages |
|---|---|---|
| Algae flora in the upper infralittoral zone of Sinop and Ayancık coastline | Ali KARAÇUHA, Arif GÖNÜLOL | 1–12 |
| Nucleotide degradation in sardine (Sardina pilchardus) stored in different storage condition at 4°C | Esmeray KULEY, Fatih ÖZOĞUL, Yeşim ÖZOĞUL | 13–19 |
| Chemical and sensory assessment of hot-smoked fish pâté | Levent İZCİ, Ali GÜNLÜ, Mustafa ÜNLÜSAYIN, Şengül BİLGİN | 20–25 |
| Determination of the total sodium metabisulphide level of shrimps sold in Istanbul | Özkan ÖZDEN, Nuray ERKAN, Üçok Didem ALAKAVUK, Candan VARLIK, Taçnur BAYGAR, Ş. Yasemin TOSUN | 26–33 |
| Determination of most reliable bony structure for ageing of pikeperch, Sander lucioperca (Linnaeus, 1758) in Altınkaya dam lake (Samsun, Turkey) | Mahmut YILMAZ, Savaş YILMAZ, Nazmi POLAT | 34–40 |
| The effects of fenton type $(Fe^{+2}SO_4/H_2O_2)$ oxidation system on lipid and protein oxidation of grey mullet (Mugil cephalus) | Koray KORKMAZ, Bahar TOKUR | 41–47 |