| Examination of the Experience and Stress Situation of Emergency Health Professionals During the Early Stages of the COVID-19 Pandemic in Turkey | Besey ÖREN, Esra YILMAZ, Nurcan ÇAĞLAYAN, Döndü GÜLER, Begüm ASLAN | 1–7 |
| Exam Stress in Dietetics Freshmen: Changes in Stress, Sleep Quality, and Nutritional Status | Gülen SUNA, Nilgün SEREMET KÜRKLÜ, Hülya KAMARLI ALTUN | 9–15 |
| COVID-19 Protection Measure: Washing Money | İbrahim ÇİNAR | 17–21 |
| The Effect of Posture and Breathing Exercises on Pain and Quality of Life in Home-Office Workers | Ufuk YURDALAN, Begüm ÜNLÜ, Tuna Bertan GÜNEŞ, Ahmet ATİLLA, Şahin ASLANCI, Ezgi KABACIK | 23–32 |
| Evaluation of Nutritional Status, Fiber Consumption, and Intestinal Habits of University Students | Buse BAKIR, Sema ÇALAPKORUR | 33–40 |
| The Effects of Parafunctional Oral Habits and Dependent Personality Traits of Nursing Students on Smoking Situations | Hilal SEKİ ÖZ, Erdal AKDENİZ | 41–48 |
| The Relationship between Extremity Volume with Pain, Sensation and Grip Strength After Breast Cancer Surgery | Sevtap GÜNAY UÇURUM, Karya POLAT, İlknur NAZ GÜRŞAN, Korhan Barış BAYRAM, Derya ÖZER KAYA | 49–54 |
| Comparison of Two Different Treatment Methods in Unstable Femur Intertrochanteric Fractures | Mehmet ÖZDEMİR, Uğurcan SÜNER, Mahmut TUNÇEZ, Cemal KAZİMOGLU | 55–59 |
| The Effects of Health Literacy Levels of Patients in Surgical Clinic on Health Perception and Surgical Fear | Filiz ÇETİN, Emel YILMAZ | 61–67 |
| Examining the Occupational Belongings of Midwives: A Cross-sectional Study | Fatma Şule BİLGİÇ | 69–75 |
| Women’s Awareness of Gynecological Cancers and Factors Affecting Awareness | Burcu ATLAS, Sezer ER GÜNERİ | 77–85 |
| Nursing Research Examples Based on Pender's Health Promotion Model: Systematic Review | Şafak DAĞHAN, Aysun ÇOBADAK ÇALT, Ebru KONAL | 87–97 |
| Post-Cancer Life: Requirements of Survivors | Münevver KIYAK, Ayse OZKARAMAN | 99–104 |
| Current Evidence-Based Practices for Mental Illnesses and Care in Pediatric Oncology Patients | Abdullah SARMAN, Emine SARMAN | 105–111 |
| Sarcopenia and Exercise in Breast Cancer | Umit AKAY, Didem KARADİBAK | 113–116 |
| Some Important Medicinal Plants Affecting the Immune System in Coronavirus Disease (COVID-19) and Their Usability | Cennet ÖZAY | 117–121 |
| Current Overview of the Ketogenic Diet Effecst on Refractory Epilepsy | Gizem ALACA, Gülşah KANER, Gamze YURTDAŞ | 123–128 |
| Physical Activity and Exercise in Cancer – Protective and Therapeutic Effect | Faruk TANIK, İlknur NAZ GÜRŞAN | 129–132 |
| Challenges Faced by Apheresis Nurses in the COVID-19 Pandemic | Merve Gözde SEZGİN, Hicran BEKTAŞ | 133–137 |
| Constipation, a Symptom in Cancer Patients: A Literature Review | Zeynep PEHLİVAN, Seçil GÜLHAN GÜNER, Nesrin NURAL | 139–144 |
| Evidence-Based Approaches to Increase Fruit and Vegetable Consumption in Children | Perihan SOLMAZ, Hatice BAŞKALE | 145–150 |
| Methods Used to Determine the Resting Metabolic Rate of Obese Diabetic Individuals | Gülşah KANER, Buse BAKIR | 151–155 |
| A Holistic Approach That Aims the Unity of Mind and Body in Physiotherapy: Basic Body Awareness Therapy–Narrative Review | Hamiyet YÜCE, Şule KEÇELİOĞLU | 157–165 |
| The Effect of Acupuncture, One of Complementary Medicine Practice, on Obesity and Nutritional Status | Şeyda KAYA, Perim TÜRKER | 167–172 |
| Effects of Beta Glucans on Immune System: Current Approaches | Ferhat ŞİRİNYILDIZ, Ayşegül MAVİ BULUT | 173–178 |
| The Role Of Vitamin D in Autoimmune Thyroid Diseases | Yeşim ÖZTEKİN, Aylin AYAZ | 179–184 |
| Chronic Diseases and Hope Therapy | Nermin KILIÇ, Serap PARLAR KILIÇ | 185–190 |
| Nutrition Management During Menopause | Serap AKDAĞ, Gülşah KANER, Çağla AYER | 191–197 |
| Diffuse Sclerosing Variant Of Papillary Thyroid Carcinoma: A Pitfall In Clinicopathological Diagnosis | Merve ÇIRAK BALTA, Nuket ÖZKAVRUK ELİYATKIN, Mustafa Gökhan ÜNSAL | 199–202 |