| The effect of storage period on reduction of microorganisms in yoghurt ice-creams | Zerrin ERGİNKAYA, Işıl VAR, Mehmet GÜVEN | 1–6 |
| Determination of proper corn cultivars for silage in Van Conditions | İbrahim YILMAZ, Adnan KAHRAMAN, Erol ORAL | 7–14 |
| The support policies applied to oil seeds in Turkey | Emel BAHAR | 15–24 |
| Investigation of some parameters effective on separating process in combines | Ahmet İNCE, Emin GÜZEL | 25–28 |
| Statistical using situation of sediment and flow data in the eEast Mediterranean Region | Ali YÜCEL, Kazım KÜLÜCÜ | 29–38 |
| The effect of second crop production on the farms in the lover Ceyhan valley | Serpil YILMAZ, Oğuz YURDAKUL | 39–48 |
| Possibilities of growing sorghum (Sorghum bicolor (L.) moench) and sorghum x sudangrass hybrid (Sorghum bicolor x sorghum sudanense stapf.) cultivars for silage as second crop | İbrahim YILMAZ, İbrahim HOSAFLIOĞLU | 49–56 |
| Orta Anadolu Bölgesinde üretilen bazı buğday varyetelerinin çinko içeriklerinin biyolojik yarayışlılıklarının değerlendirilmesi | Hasan Rüştü KUTLU | 57–62 |
| Using broiler chicks as a Model animal in evaluation of dietary zinc: Level growth performans | Hasan Rüştü KUTLU, Murat GÖRGÜLÜ, Ladine BAYKAL, İlknur ÜNSAL | 63–68 |
| The regression and correlation analysis on egg parameters in denizli poultry | Ahmet ŞEKEROĞLU, G. Tamer KAYAALP, Musa SARICA | 69–74 |
| Determination of the effect of heating on crop growing and heating economy in plastic greenhouse's | Kocabaş Zeynep ZAİMOĞLU, Nafi BAYTORUN | 75–84 |
| Economic analysis of nitrogen fertilizer use on durum wheat in Çukurova Region | Handan VURUŞ, Selahattin ÇINAR, Şinasi AKDEMİR | 85–90 |
| Properties of yoghurt produced from milk preserved by activation of lactoperoxidase system with addition different ratios cultures | Mehmet GÜVEN, O. Berkay KARACA, Zerrin ERGİNKAYA |